Stitch and Hearth Homestead

08/17/2026

Prepping some Apple Crumb Cakes for market tomorrow! 😋

We are leaning into all the fall things with a fall forward menu this week...think pumpkin, cranberry, apple...all the yum.

What fall flavors are you most looking forward to trying?

Your favorite might make the menu 😁

08/13/2026

YOUR FAVORITE CEREAL JUST GOT AN UPGRADE. ✨

🌈🤩 Say hello to our newest bakery-style cookie: Fruity Pebbles!

Soft, chewy, buttery, and packed with colorful Fruity Pebbles and creamy white chocolate chips—because your favorite childhood cereal deserves a spot in the cookie jar. 🍪🥣💕

It’s nostalgic. It’s colorful. It’s SO GOOD.

✨ Available this week at Stitch & Hearth!

Who’s grabbing one first? 👀🌈

08/13/2026

We are happy to announce that we are now selling at a local farm store.

https://www.facebook.com/share/1bef4wJQUh/

[HEALTHY & DELICIOUS!] Our artisan sourdough breads help improve digestion, stabilize blood sugar, and enhance mineral absorption! Varieties shown below…

(TOP) Red Wheat Country Loaf: A rustic sourdough that features nutrient-rich, red wheat flour.

(BOTTOM) Sun Dried Tomato Basil: A savory sourdough with Mediterranean-inspired fragrance and flavor.

Market Hours: TUE to SAT (10A - 5P) | SUN (1P - 5P)

08/12/2026

Something cozy is coming to Stitch & Hearth… 🍎

We’re starting to embrace the flavors of fall, and I have a feeling you’re going to love what’s coming out of the kitchen. 🤎

Think:
🍎 warm apple
🎃 pumpkin
🍁 maple
🌿 cozy herbs
🍊 cranberry & orange
🥧 brown sugar & cinnamon

And yes… there will be plenty of sourdough involved. 😉

This week, we’re dipping our toes into the season with our Roasted Garlic, Rosemary & Parmesan Sourdough, Roasted Garlic, Rosemary & Parmesan Focaccia, Sourdough Pumpkin Muffins, and Sourdough Oatmeal Cookies.

But next week?

🍂 The Harvest Collection begins. 🍂

A few new fall-inspired bakes are making their way onto the menu, and I can't wait to share them with you.

What fall flavor do you want to see at Stitch & Hearth?
🍎 Apple
🎃 Pumpkin
🍁 Maple
🍊 Cranberry Orange
🌰 Pecan

Tell me below — your favorite might just make it onto the menu. 👀🤎

08/11/2026

Some new flavors dropping this week!
😋
We have Roasted Garlic and Rosemary Parmesean in a sourdough round and a foccacia. We also have Sourdough Oatmeal Raisin Cookies and Sourdough Pumpkin Muffins.
All the yum!
We are here at Tremont Farmer's Market until 7. Limited quantities available.

08/09/2026

This week's menu! Look for as at Tremont Farmer's Market on Tuesday from 4 to 7!

08/02/2026

This week's menu...come see us at The Tremont Farmer's Market on Tuesday or at the Farmer's Market on Public Square on Thursday. Come early for your favorites!

What are you excited to try this week?!

07/20/2026

L 👁 👁 k what just came from the oven! Sourdough English Muffins 😋
Come see us at The Tremont Farmer's Market tomorrow from 4 to 7 and pick up some tasty treats!

07/14/2026

✨ It's Market Day! ✨

Just look at this beauty we pulled from the oven! 💛🫐

Our Lemon Blueberry Sourdough is fresh-baked and ready for market. With a soft, flavorful crumb bursting with juicy blueberries and bright lemon, it's the perfect loaf for summer!

See you at the market! 🍋💙

07/13/2026

Say hello to our newest bakery favorite... Granny Cake! ✨

There's something special about a classic recipe that's been loved for generations. 💛

Our Granny Cake starts with a soft, buttery vanilla cake filled with sweet, juicy pineapple. It's topped with a rich brown sugar walnut topping that caramelizes as it bakes, then finished with a sweet homemade glaze that soaks into every bite.

It's comforting, nostalgic, and just the right balance of sweet and buttery—perfect with a cup of coffee, shared with friends, or enjoyed as a little afternoon treat.

🍰 Making its debut at this week's market! Stop by before it's gone—we have a feeling this one won't stay on the table for long.

Have you ever had Granny Cake before? Tell us in the comments!