Hani's Bakery + Café

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Hani's Bakery + Café a bakery in the East Village by Miro Uskokovic and Shilpa Uskokovic.

I’ve been keeping this one from you guys idk why but now I need you to pay attention to the ALMOND PRALINE PLUM CAKE as ...
10/08/2026

I’ve been keeping this one from you guys idk why but now I need you to pay attention to the ALMOND PRALINE PLUM CAKE as it nears the end of the season. Half a roasted plum on each slice, homemade almond praline, AND it’s gluten-free! Turns out, you can have it all.

If you’ve always wanted to make bakery-quality treats at home but felt a bit nervous getting started, Erin Jeanne McDowe...
09/29/2026

If you’ve always wanted to make bakery-quality treats at home but felt a bit nervous getting started, Erin Jeanne McDowell will turn your world upside down, and have you holding the most perfect cake (or cookie!or pie!or bread!) at the end of it.

Come and celebrate her latest book, Bake Anything. Erin will be at Hani’s tomorrow, 09/30 personalizing copies of her book that will be available for sale and there’s a book-inspired treat in the case too. Fun times all around.

If you’ve always wanted to make bakery-quality treats at home but felt a bit nervous getting started, Erin Jeanne McDowe...
09/29/2026

If you’ve always wanted to make bakery-quality treats at home but felt a bit nervous getting started, Erin Jeanne McDowell will turn your world upside down, and have you holding the most perfect cake (or cookie!or pie!or bread!) at the end of it.

Come and celebrate her latest book, Bake Anything! Erin will be at Hani’s tomorrow, 09/30 personalizing copies of her book that will be available for sale and there’s a little book-inspired treat in the case too. Fun times all around.

Sit up because I want to talk to you about the new TOMATO-MELON SUNDAE at Hani’s. There’s honey-roasted tomatoes, sliver...
09/05/2026

Sit up because I want to talk to you about the new TOMATO-MELON SUNDAE at Hani’s.

There’s honey-roasted tomatoes, slivers of juicy Kiss melon (the BEST melon), a whole lot of candied almonds, and a drizzle of lemon verbena oil. Rather unexpected, very refreshing, tastes like the Italian vacation we keep day dreaming about.

Inspired by the all the tomato desserts MIRO USKOKOVIC made at Gramercy Tavern many years ago (tomato sorbet! tomato-peach cobbler!) and new favorites like Caffè Panna and Lisbonata.

ALSO, this is the last weekend for CARAMEL CORN SUNDAE. I know there are many, many, many fans of this one. Keeping you in my thoughts and prayers.

Chocolate Fudge sundae remains on the menu, as always. Plus, Triple Chocolate Chunk Cookies and big slices of cake. At the window, after hours, FridaysSaturdaysSundays.

09/03/2026

Judging by how quickly it sold out the last two days, some of y’all already know this, but here’s the official announcement—PSL LOAF CAKE IS BACK hani’s bakery + café.

COCONUT CAKE FOR DOLLY from a bakery filled with her fans. Every time my parents ask us how we’re doing, Miro and I brea...
08/28/2026

COCONUT CAKE FOR DOLLY from a bakery filled with her fans.

Every time my parents ask us how we’re doing, Miro and I break out in a (admittedly terrible) rendition of 9 to 5. We’ve bought her cake mixes. We’ve played her songs. We’ve watched her movies. Miss Dolly was one of one.

This weekend, we’re putting out slices of a classic Southern-style coconut cake in her honor. 100% of the proceeds from this cake will go to Dolly Parton’s Imagination Library, an organization that gifts free books to young children.

Sold from 9 to 5 (or until sold out).

July’s donut is BLUEBERRY CHEESECAKE, a delightful mess of hot pink glaze, lemony cheesecake filling, buttered graham cr...
07/03/2026

July’s donut is BLUEBERRY CHEESECAKE, a delightful mess of hot pink glaze, lemony cheesecake filling, buttered graham cracker crumbs, and blueberry jam.

Every weekend in July starting around 10:30 am.

Address

67 Cooper Square
New York, NY
10003

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 5pm
Sunday 8am - 5pm

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