Bread of Life Sourdough Co

09/24/2026

It’s official! We are moving! Bread of Life Sourdough is permanently closed and will not be reopening in 2027 as planned after our long year of 2026 full of renovations! My heart is overwhelmed with the love you’ve all shared and I feel bittersweet leaving all we’ve built and grown here behind. Can you even believe the output this little kitchen could manage? We sure will miss these walls…if only they could talk!

Thank you all for your support and the love of my baked goods in the time we were here. Thank you for fueling my passion and love for baking! We are headed onto our next chapter in North Dakota and will miss this community beyond words.

If you know of any friends or family looking for a home in the New Lisbon area, please consider sending this to them to take a look! Our listing agent is Craig Schrieber with Century 21 and can be contacted via email, phone call, or text message.

God bless you all!

For Sale: View 46 photos for 303 S Main St, this 3 bed, 1.5 bath, 1382 sqft. single family home in New Lisbon, WI listed at $257,500. MLS #2033237

07/19/2025

After a rough night with our little ones unexpectedly coming down sick, our English muffins overproofed and couldn’t be salvaged. As a result, we weren’t able to complete the rest of our usual offerings today.

Because we are up through the night caring for our little ones, we made the intentional choice to pause food prep in order to uphold our kitchen protocols and avoid any risk of spreading illness.

While our soft reopening is unfolding more gradually than expected, we’re still grateful and excited to share what we were able to prepare yesterday and bring together today. Our limited offerings this week include a small cookie assortment and 16 scone flights (8 boxes of each flavor).

Thank you for your continued support - it truly means the world to us! ♥️

07/19/2025

Sourdough scone flights anyone?! See you Saturday! ♥️

07/19/2025

Getting excited? Have a sweet tooth?!

8 sourdough scone flavors this week - 5 of them are brand new! This week is for chocolate lovers all around! 2 flavors of flight options will be available!

In order of the photos:
-“Chocolate Cherry Waffle Cone”
Loaded with 3 Chocolates, both dipped and topped with 2 Ghirardelli Chocolates and Belgian Waffle Cone Crumble Topping and a milk chocolate filled waffle cone candy

-“Scotcharoo”
Loaded with milk chocolate and butterscotch chips with a marshmallow fluff topping and Ghirardelli Milk Chocolate drizzle finished with rice crisps

-“Chocolate Pistachio Bliss”
Chocolate chunk scone topped with Italian Pistachio Cream, Ghirardelli Milk Chocolate Drizzle, and salted pistachio crumble

-“Cranberry Dark Chocolate”
Loaded with cranberries and dark chocolate chips with a Ghirardelli Dark Chocolate Drizzle and powdered sugar topping

-“White Chocolate Mac Nut”
Loaded with white chocolate morsels and macadamia nuts topped with Ghirardelli White Chocolate and and crushed macademia topping

-“Peaches and Cream”
Loaded with peaches and cream cheese chips with a Ghirardelli White Chocolate topping

-“Blueberry Lemon”
Loaded with blueberries and topped with a homemade crusted lemon glaze and sanding sugar

-“Sea Salt Chocolate Caramel Espresso”
Loaded with the equivalent of 1-2 shots of intense espresso topped with Ghirardelli Dark Chocolate and Ghirardelli Gourmet Caramel Sauce and flake sea salt

07/18/2025

Soft reopening on Saturday! Oh how we have missed sourdough in this house! We are so excited to get things rocking and rolling again for all of you and to get back in the swing of things around here!

We may or may not have artisan or sandwich bread but will have English muffins at the bare minimum with tons of goodies! Thank you all for your patience and support - always!

Pictures to come tomorrow evening with what we will have in the Stand come Saturday morning! ♥️👩‍🍳

06/21/2025

I commented back to a customer on our previous post but thought I’d also share it here:

We are closed until July! There are a lot of exterior renovations happening that make popping up dangerous or nearly impossible due to fitting the bakery into the schedule as well as liability concerns on the property itself.

We are in process of full interior and exterior renovations and can only pop up if the renovations allow it at this time! We are jacking the rest of sidewalks today and will be pouring concrete on the entire property next Thursday. It is the first of the many exterior projects ahead alongside interior renovations as well.

Unfortunately, the weather is also working against us today and will be hitting upwards of 95 degrees - the baked goods could spoil in this heat without refrigeration and fillings and toppings would run. This also is a concern as we do not want customers to get sick.

We will post on weekends we will be popping up through the renovation schedule wherever and whenever we can make it happen!!

We are committed to doing our best to rush the progress of renovations to get the bakery back and running regularly! Thanks for supporting our small business to keep my passion alive despite the chaos!!

06/14/2025

We will not be opening this weekend! The garage sale has taken all of our time and split efforts and we didn’t have time to prep our normal goodies. Stay tuned for our next pop up. Can’t wait to see everyone! ♥️