09/08/2026
ππ¨ THE SOURDOUGH IS COMING BACK! π¨π
I knowβ¦ I knowβ¦ Iβve been a little MIA lately. π And I hear you loud and clear β you miss your sourdough. πβ€οΈ
Life has been BUSY, but Iβm sneaking in some baking this weekend, and I couldnβt be more excited to get my oven fired back up! π₯π₯
This weekend will be MAINLY PRE-ORDERS, but Iβll also have a few extra goodies at the stand for those who like to live dangerously and show up hoping thereβs bread left. ππ€£
π Pick-up: Sunday, September 13
π N Tyland Blvd in Tanglewood
β° Pre-orders close Friday at 5 PM!
β¨ PLEASE PRE-ORDER to guarantee your goodies! β¨
If youβve been patiently waiting for that crispy crust, chewy center, and sourdough goodnessβ¦ THIS IS YOUR SIGN. ππ₯
Iβm so excited to bake for you again! π₯°
π Get those orders in before Friday at 5 PM!
Because once the dough is goneβ¦ itβs GONE! ππ
Hi! Iβm Angie. Wife. Mama. Nurse. Sourdough baker fueled by coffee, fermentation, and the smell of fresh bread.