The Baker - New Bedford

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The Baker New Bedford was voted a winner in the South Coast Almanac Best of Issue! We took home 3x gold & 1x silver for ...
09/02/2026

The Baker New Bedford was voted a winner in the South Coast Almanac Best of Issue!

We took home 3x gold & 1x silver for

🏆 bakery (Community Choice Awards, too)
🏆bread & pastry
🏆cookies
🥈donuts

Thank you to everyone who voted for us and supports our shop every single day! 🙌

My team pours their hearts into every batch of dough, fresh loaf of bread, and sweet treat that comes out of our kitchen. 🥖🍪

Come celebrate with us this week and grab your favorites! 🎉

The first start of Fall flavors, maybe ? Perhaps? But NO PUMPKIN yet!Caramel Cheesecake Apple Crisp Donut this weekend, ...
08/28/2026

The first start of Fall flavors, maybe ? Perhaps? But NO PUMPKIN yet!

Caramel Cheesecake Apple Crisp Donut this weekend, August 29 & 30!

Brioche donut rolled in cinnamon sugar and filled with caramel cheesecake then topped with Granny Smith apple crisp and oat cinnamon crumble.

Doors and online ordering open at 8 am!
✅ available for online pre order

The following will be in the case too:

📣last call for Zucchini bread!
🍓 strawberry whoopie pies
🫐 blueberry brown butter pastry cream filled croissant

08/26/2026

This Wednesday & Thursday (August 26 & 27): Mortadella and burrata on demi-baguette with pistachio pesto, arugula, olive oil & balsamic.

Only at The Baker! Lunch at 11 am!

08/24/2026

We got the flour put away.
Now come try the new latte!

W-F: 730 am - 2 pm
Sa & Su: 8 am - 2 pm
M & T: ~closed~

08/21/2026

This weekend’s specialty donut is a nod to the Orange
🍊Creamsicle.

Brioche donut rolled in vanilla sugar and filled with orange curd pastry cream and topped with a torched vanilla Swiss meringue and a candied orange zest garnish.

Limited quantity each day.
Will be available online for order at 8 am when doors open!

Come hang with us this weekend - August 22
& 23: 8 am - 2 pm.

Sorry for the language 🙉.

08/20/2026

Fried Chicken Friday: Chicken Cordon Bleu!

Sesame pretzel bun, Bell & Evans fried chicken cutlet, imported French ham, Swiss cheese, arugula & tomato, rosemary Dijon mayo & a drizzle of hot honey.

Friday, August 21: lunch at 11 am but preorder starts at 7:30 am! (Just be sure to change pickup time on Toast online ordering to 11 am or later and the lunch menu will appear!)

📍Olivia’s Patio

Alright folks - another Jambon Beurre featuring Demi baguette, Jambon de Paris, imported Gruyere, whole grain mustard, E...
08/19/2026

Alright folks - another Jambon Beurre featuring Demi baguette, Jambon de Paris, imported Gruyere, whole grain mustard, European 83% butter, arugula, evoo & lemon.

Today (Wed 8/19) and potentially tomorrow! Stay tuned! Lunch at 11 am at The Baker!

A-tier. Wed - Fri: 7:30 am - 2 pmSat & Sun: 8 am - 2 pmMon & Tues: ~closed~
08/18/2026

A-tier.

Wed - Fri: 7:30 am - 2 pm
Sat & Sun: 8 am - 2 pm

Mon & Tues: ~closed~

Address

562 Pleasant Street
New Bedford, MA
02740

Opening Hours

Wednesday 7:30am - 2pm
Thursday 7:30am - 2pm
Friday 7:30am - 2pm
Saturday 8am - 2pm
Sunday 8am - 2pm

Telephone

+17742021901

Website

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