The Hickory House

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The Hickory House We strive to be the heart of the community offering delicious homestyle cooking, & welcoming service!

10/12/2026

We’ve got a full week of hearty favorites ready for lunchtime and some delicious lighter sides too!

Monday - smothered pork chops, mashed potatoes and purple hull peas
Tuesday - beef tips over rice, fried cabbage and green beans
Wednesday - hamburger steak, best ever potatoes and turnip greens
Thursday - BBQ sandwich with fries or BBQ baked potato topped with chicken, pork or beef
Friday - catfish, fries, hush puppies, Cole slaw and beans

Lighter Side
Monday - tuna salad sandwich and creamy chicken and rice soup
Tuesday - cherry pistachio salad topped with chicken
Wednesday - apple crunch salad topped with chicken
Thursday - charcuterie box
Friday - California club wrap and broccoli cheddar soup

10/12/2026

Sweet tooth calling? We’ve got you covered all week long!

🍓Monday - Strawberry Lush
🍫Tuesday - Chocolate Pie
🍌Wednesday - Banana Pudding
🍰Thursday - Cheesecake
🍫Friday - Red Velvet Cake

10/11/2026

Busy days call for easy suppers - and we’ve got you covered! Take it home, bake when you are ready and call supper done.

Monday - smothered pork chops and chicken broccoli and rice casserole, gluten free
Tuesday - beef tips over rice and chicken piccata over noodles
Wednesday - hamburger steak and cheesy chicken pasta
Thursday - Cajun Pastalaya and loaded BBQ pork bake
Friday - smoked chicken sliders and chicken fajita casserole

Small - $12.99
Medium - $17.99
Large - $22.99

Monday - creamy chicken and rice soup
Tuesday - purple hull peas
Wednesday - twice baked potato casserole
Thursday - street corn
Friday - broccoli cheddar soup

Small - $3.99
Medium - $6.99
Large - $10.99

Entree Descriptions:
Smothered Pork Chops - tender pork chops smothered in a rich savory mushroom gravy
Chicken Broccoli and Rice Casserole - seasoned chicken, broccoli and rice all baked in a creamy, cheese sauce
Beef Tips over Rice - tender, slow-cooked beef tips smothered in a rich, brown gravy and served over fluffy rice
Chicken Piccata over Noodles - tender chicken tossed in a buttery lemon sauce with capers for a fresh, flavorful meal all served over noodles
Hamburger Steak - delicious hamburger steak topped with sautéed onions and rich brown gravy
Cheesy Chicken Pasta - delicious seasoned chicken and pasta tossed i a rich, creamy cheese sauce and topped with even more cheese
Cajun Pastalaya - hearty Cajun seasoned chicken, juicy shrimp and smoky sausage all tossed with pasta in a rich Louisiana inspired flavor sauce
Loaded BBQ Pork Bake - smoky BBQ pork layered with hearty hash browns and plenty of melted cheese, all baked together
Smoked Chicken Sliders - tender smoked chicken piled onto soft slider buns with melted cheese and a savory, smoky flavor in every bite
Chicken Fajita Casserole - juicy chicken, peppers and onions all layered with a zesty fajita flavor and plenty of cheese all mixed with seasoned rice

10/05/2026

Come hungry - we’ve got a good week of lunch specials and lighter side specials waiting for you!

Monday - stuffed pork loin, twice baked potato casserole and roasted broccoli
Tuesday - chicken spaghetti, purple hull peas and jalapeño corn
Wednesday - chicken and dressing, sweet potato casserole and green beans
Thursday - BBQ sandwich with fries or BBQ baked potato topped with beef, pork or chicken
Friday - catfish, fries, hush puppies, Cole slaw and beans

Lighter Sides
Monday - gourmet grilled cheese and tomato soup
Tuesday - salmon salad
Wednesday - grilled chicken salad and potato soup
Thursday - salad platter
Friday - protein trio

10/05/2026

Dessert, dessert, dessert!! We’ve got some favorites lined up and choosing just one might be the hardest part.

🍫Monday - Ding D**g Cake
🍋‍🟩Tuesday - Key Lime Lush
🍫Wednesday - Mississippi Mud Pie
🍓Thursday - Strawberry Cake
🍫Friday - Four Layer Delight

10/04/2026

A new week means a fresh round of Take and Bake favorites! Easy, homemade meals ready for your oven and your table. Which one are you adding to your dinner plans this week?

Monday - stuffed pork loin, gluten free and bang bang chicken
Tuesday - chicken bombs, gluten free and country style ribs, gluten free
Wednesday - chicken and dressing and Mexican stuffed bell peppers, gluten free
Thursday - baked ziti and cheesy scalloped potatoes with ham
Friday - chicken pot pie and jambalaya

Small - $12.99
Medium - $17.99
Large - $22.99

Monday - sweet potato casserole
Tuesday - garden salad with ranch dressing
Wednesday - fried cabbage
Thursday - corn casserole
Friday - hash brown casserole

Small - $3.99
Medium - $6.99
Large - $10.99

Entree Descriptions:
Stuffed Pork Loin - tender pork filled with savory cream cheese, onions and spinach, then baked until juicy and flavorful
Bang Bang Chicken - chicken and rice brought together with a rich, creamy sauce that’s a little sweet and a little spicy, but full of flavor
Chicken Bombs - chicken breast stuffed with cream cheese, cheddar cheese and jalapeños then wrapped with bacon and smoked to perfection and topped with BBQ sauce
Country Style Ribs - smoked country style ribs covered in a sweet and smoky barbecue sauce
Chicken and Dressing - savory chicken combined with traditional cornbread dressing and classic seasonings all baked together
Mexican Stuffed Bell Peppers - bell pepper halves packed with a hearty blend of seasoned beef, rice and Mexican inspired spices and finished with cheese
Baked Ziti - tender pasta tossed in a rich, savory tomato sauce, layered with Italian sausage, ground beef, and plenty of melted cheese
Cheesy Scalloped Potatoes and Ham - tender potatoes and hearty ham smothered in a creamy, cheese sauce
Chicken Pot Pie - creamy chicken and tender vegetables tucked beneath a golden, flaky crust
Jambalaya - savory chicken and smoky sausage combined with tender rice and just the right kick of Cajun seasoning

Sweet, creamy, and full of that old-fashioned flavor we love. The weather may not quite feel like fall, but this pie sur...
09/28/2026

Sweet, creamy, and full of that old-fashioned flavor we love. The weather may not quite feel like fall, but this pie sure will! .

09/28/2026

Lunch plans? We’ve got you covered all week long.

Monday - chicken and dumplings, purple hull peas and corn casserole
Tuesday - chicken spaghetti, glazed carrots and Caesar salad
Wednesday - Salisbury steak, twice baked potato casserole and turnip greens
Thursday - bbq sandwich with fries or bbq baked potato topped with chicken, beef, or pork
Friday - catfish, fries, hush puppies, Cole slaw and beans

Lighter Side

Monday - tuna salad sandwich and creamy chicken and rice soup
Tuesday - fall wrap
Wednesday - cherry pistachio salad topped with chicken
Thursday - charcuterie box
Friday - shrimp salad

09/28/2026

😋There’s always room for dessert. And we’ve got something sweet waiting for you every day. Five days, five reasons to save room for dessert. Which one are you waiting for?

🥧Monday - Sweet Potato Pie
🍌Tuesday - Banana Pudding
🍋‍🟩Wednesday - Key Lime Lush
🍓Thursday - Strawberry Cheesecake
🍎Friday - Apple Pie

09/27/2026

Our Take and Bake Menu make dinner plans a little easier. Pick your favorites, take them home and have a warm, home-cooked meal on the table without all the prep. Perfect for busy evenings or those night you just don’t feel like cooking.

Monday - chicken and dumplings and million dollar spaghetti
Tuesday - chicken spaghetti and cheesy chicken pasta
Wednesday - Salisbury steak and manicotti
Thursday - king ranch chicken and pineapple chicken, gluten free
Friday - ravioli bake and Cajun pastalaya

Small - $12.99
Medium - $17.99
Large - $22.99

Monday - broccoli and cauliflower with cheese sauce
Tuesday - twice baked potatoes
Wednesday - jalapeno corn
Thursday - green bean casserole
Friday - garden salad with ranch dressing

Small - $3.99
Medium - $6.99
Large - $10.99

Entree Descriptions:
Chicken and Dumplings - tender chicken and soft, pillowy dumplings simmered in a rich creamy broth
Million Dollar Spaghetti - layers of spaghetti, hearty meat sauce and creamy cheeses baked together for one delicious casserole
Chicken Spaghetti - tender chicken and spaghetti tossed in a creamy, cheesy sauce for a family favorite
Cheesy Chicken Pasta - delicious seasoned chicken and pasta tossed in a rich, creamy cheese sauce and topped with even more cheese
Salisbury Steak - tender, seasoned beef patties smothered in a rich brown gravy with mashed potatoes on the side
Manicotti - flavorful pasta filled with a rich four-cheese blend, topped with a savory marinara sauce and cheese
King Ranch Chicken - layers of moist Tex-Mex flavored chicken, creamy sauce, cheese all baked together
Pineapple Chicken - seasoned chicken topped with colorful vegetables and sweet pineapple in a delicious sauce on a bed of rice
Ravioli Bake - cheese filled ravioli layered with rich marinara sauce and plenty of seasonings and cheese
Cajun Pastalaya - hearty Cajun seasoned chicken, juicy shrimp and smoky sausage all tossed with pasta in a rich Louisiana inspired flavor sauce

Address

815 S Main Street
Nashville, AR
71852

Opening Hours

Monday 6am - 2pm
Tuesday 6am - 2pm
Wednesday 6am - 2pm
Thursday 6am - 2pm
Friday 6am - 2pm

Telephone

+18702009722

Website

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