Bunica’s Bakery

Bunica’s Bakery Welcome to Bunica's Bakery!
(1)

We're a cozy front porch bake stand in the Wedgewood-Houston neighborhood, baking fresh sourdough, gourmet cookies, pastries, and seasonal treats.

09/04/2026

Nashville, get ready for a taste of Romania! 🇷🇴✨

Imagine opening a box filled with golden, buttery pastries, delicate layers, sweet fillings, and the comforting aromas of a Romanian kitchen. That’s exactly what’s coming to Bunica’s Bakery.

Very soon, the Bunica Box is getting a delicious makeover. Instead of a mix of our regular bakery favorites, it will be filled exclusively with traditional Romanian pastries and treats.

For those who may not know, Romanian food and baking are at the heart of what inspired Valerie to start this little bakery. “Bunica” means grandma in Romanian, and this bakery has always been rooted in the recipes, flavors, traditions, and memories passed down through family.

As Bunica’s Bakery has grown, we’ve spent a lot of time asking ourselves what we truly want this bakery to be.

And we keep coming back to one answer:

Romanian pastries.

So we’re leaning all the way in.

We’ll be bringing traditional Romanian baked goods to Nashville through our Bunica Boxes. Some may be beloved classics, while others might be completely new to you—but every box will be packed with the flavors, stories, and traditions that inspire us.

Think rich fillings, tender dough, fragrant spices, delicate textures, and the kind of pastries that make you slow down and savor every bite.

And don’t worry—we’re not saying goodbye to sourdough!

We’ll still offer a Sourdough Variety Box filled with a selection of our sourdough creations.

But from now on, when you hear Bunica Box, you’ll know exactly what to expect:

A box overflowing with Romanian goodness.

This is something we’ve dreamed about for a long time, and it feels incredibly special to bring Bunica’s Bakery closer to the vision that inspired Valerie from the very beginning.

The first Romanian Bunica Boxes are coming soon!

Follow along and keep an eye out for the release announcement so you can be among the first to try them.

We can’t wait to share a delicious little taste of Romania with you.

09/02/2026

☕️🍫 WE’RE TESTING A NEW SOURDOUGH FLAVOR!

We’re always experimenting behind the scenes at Bunica’s Bakery, and this week we decided to try something a little different: Chocolate Espresso Sourdough. 🍫☕️

And honestly… it looked SO good. 😂

But here’s the thing about testing new recipes: sometimes the loaf looks amazing and tastes… well… not quite like what you were hoping for.

This one was VERY espresso-forward. Like… black coffee in sourdough form. ☕️😅

Now, we realize there are probably plenty of you who are thinking, “That sounds PERFECT.” And honestly, we get it! If you love a bold, rich coffee flavor, this might be exactly your thing.

But for us? It wasn’t quite there yet.

So we’re still in the testing stages, and that’s where YOU come in. 👇

Would you want to see a Chocolate Espresso Sourdough on our menu? Would you prefer it to be more chocolatey, more subtle on the espresso, or do you LOVE that strong coffee flavor?

Tell us what you think in the comments! We’re listening — and who knows… your suggestion might help us create the next loaf that makes it onto the menu. 🍫☕️🍞

09/02/2026

🎃 THE LAST WEEK OF PUMPKIN LOAF! 🍁

We thought we were officially done with our pumpkin loaf… and then we found ONE. LAST. CAN. OF PUMPKIN hiding in the pantry. 👀

So obviously, we had no choice. 😂

That means this is your LAST CHANCE to get your hands on our incredibly moist, tender pumpkin loaf topped with a generous maple glaze. It’s everything you want in a fall treat — warm pumpkin flavor, cozy spices, and just the right amount of sweetness.

And that glaze? We don’t mess around. 🍁 We make it with real maple syrup from Maine, giving it that rich, authentic maple flavor that pairs perfectly with the pumpkin.

It’s the kind of treat that makes you want to grab a coffee, get cozy, and pretend fall has already arrived. ☕️🍂

One last can. One last batch. One last week.

If you’ve been waiting to try it, now is the time to treat yourself. 🎃🍁

09/01/2026

We are PREORDER ONLY this week! Head to the link in our bio to get your sourdough fix!

09/01/2026

What makes are best selling cookies so special?

Preorder at the link in our bio: Bunica’s Bakery

08/31/2026

We own a bakery. We’re married. What could go wrong?

But in all seriosuness, we couldn’t do it without each other!

Preorder at the link in our bio: Bunica’s Bakery

🍪Left from this morning’s market. DM to order, first come first serve. Thank you everyone who came out this morning! It ...
08/29/2026

🍪Left from this morning’s market. DM to order, first come first serve.

Thank you everyone who came out this morning! It was SO nice to see so many familiar faces and we thank you all for stopping by! :)

08/29/2026

Last weekend for the Pumpkin Loaf and we brought back our Toffee Cookie this week.

See you soon!

08/28/2026

Bunica’s tip of the day!

08/26/2026

Valerieisms — Part 3

Preorder at the link in our bio: Bunica’s Bakery

Address

2117 Bransford Avenue
Nashville, TN
37204

Alerts

Be the first to know and let us send you an email when Bunica’s Bakery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share