Tinfoil Baker LLC

03/29/2025

Sad news to share……. I will be moving again and no longer serving the Nashville Indiana area. I am so thankful for everyone who helped me grow in my business while I was here.‼️‼️‼️‼️

03/07/2025

One of my favorites 😍😍

03/02/2025

Another class in the books. It was a great day getting hands on and teaching people how to make healthier bread. Thanks to Blessings All Around - Nashville, IN for hosting. This farmhouse was so beautiful and has so much character.

02/18/2025

https://www.justsotasty.com/bakery-style-chocolate-chip-muffins/ -recipe-container-3371

02/13/2025

This chocolate loaf didn’t last long in my house!!!! It was so good! If anyone wants to order one message me. 🤩

02/07/2025

https://facebook.com/events/s/learn-to-bake-with-sourdough-b/1791235818305211/

I am so excited to be offering another class on how to make sourodugh bread!!!!

Limited spots available! Please message me to reserve your spots. Responding to the event page does not reserve your spot.

01/27/2025

Thank you so much Wolterman Homestead for hosting my sourdough class! It was a fantastic class and I think everyone had a great time!!! 🤩🤩🤩

01/20/2025

🥰🥰🥰 can’t believe this is where I’m at in my journey. I’m super excited to be able to teach others how to make bread.

Having been under the weather and then not baking much due to frozen pipes, my starter has been in the fridge. She’s waking up! There’s something beautiful about sourdough starter—a living, breathing organism that’s a connection to generations past.

This weekend we’re hosting our first Sourdough Class on the homestead! It’s being taught by Cody, owner and baker of the Tinfoil Baker LLC . We’re really excited to inspire and encourage others when it comes to baking and using sourdough!

Check out this week’s blog here: https://woltermanhomestead.com/waking-up-the-1847-oregon-trail-sourdough-starter-preparing-to-host-a-hands-on-sourdough-class/

01/18/2025

I have been quiet on here for a few weeks. I’ve enjoyed a much needed break. Lots of changes happening in 2025. We are now homeschooling and I have committed to helping with our co-op for the next 10 weeks!!!! I will still be baking and teaching some classes as much as my schedule will allow. Much love to all my customers. ☺️

12/19/2024

‼️SOLD‼️
I have 4 medium sourdough loaves available for $10 each. Baked fresh today. Message me for pick up location.

12/17/2024

So excited for this class!!!!!! If you want to get hands on, this is your chance!! 🤩🤩🤩🤩

This class is now FULL! If you’ve registered or reached out I most likely have you on our list! I’ll be reaching out shortly with class information!

**Beginner Sourdough Bread Making Class**

Join us for a hands-on introduction to the art of sourdough bread making! In this beginner-friendly class, you'll learn the basics of crafting your own delicious sourdough loaf, from mixing and shaping the dough to understanding the fermentation process. Each participant will make their own dough, take it home to bake, and witness a fresh loaf being baked in real-time. Whether you're a complete beginner or have tried baking before, this class will give you the skills and confidence to bake sourdough at home.

The class will be taught by Cody who owns and operates the Tinfoil Baker LLC. Her baked goods are created with love and are just a work of art! You’ll love learning from her.

**Class Highlights:**
- Learn the fundamentals of sourdough starter, mixing, kneading, and fermentation.
- Hands-on experience making your own dough.
- Watch a sourdough loaf being baked, and learn tips for perfecting your bake at home.
- Take home your dough to bake and enjoy your own homemade sourdough bread!
- Receive your very own sourdough starter to take home. The mother is my 1847 Oregon Trail starter.

**Cost:**
- **Class Fee:** $40
-** Reach out to join the class enrollment!
- **Optional Add-On:** Get Cody’s exclusive eBook filled with extra sourdough recipes, troubleshooting tips, and advanced techniques for just $10!

**Additional Information**
-** Participants will need to bring a medium/large size mixing bowl to take their loaf home in.
-** Please bring a kitchen scale.
-** You might want a kitchen apron.
-** You’ll need a dutch oven or similar pot to bake your loaf in at home!

Whether you're looking to start baking at home or deepen your knowledge of sourdough, this class is the perfect place to start. Sign up today and begin your sourdough journey!