08/28/2026
Good morning folks, this post isn’t about my bread but about my veggies.
I have so much extra produce especially these Indian cucumbers ( we call DOSAKAYA), wanted you all try this cucumber. It has slight sour flavor.
These are free for those who wants to try , I am going to drop them today Wylie Urban Farm & Market please check them in my bread shelf. Will post as soon as I drop.
HOW DO YOU EAT?!
Just peel ( it has thick waxed skin) , chop/slice and eat straight, or add some salt , Indian red chilli powder ( use just a bit) eat it like salad. Make DAL WITH TOMATO eat with rice/roti.
This cucumber has great fiber content, especially seeds. Yes seeds are edible too. You also can save some seeds for future planting!! This grows and yield in really high temperatures too! Great vegetable to grow in Texas heat.
THESE ARE GROWN IN COMPLETELY ORGANICALLY
HAPPY GARDENING 🧑🌾!!
indianyellowcucumber