Weeks Wildflours

06/27/2026

I can’t believe next week is the 4th already. Ordering will be a little different to get holiday orders out. Ordering just opened and will close on Tuesday the 30th at 3pm. Pickup this week will be on Thursday and Friday. Click the link below to order for pick up on the 2nd or 3rd. Have a great weekend!

Sourdough Microbakery in Morley, MI Hello! I’m Brittany, the heart and hands behind Weeks Wildflours! I am a part time baker, part time radiographer, and full time mom and wife. I bake sourdough bread, bagels, English muffins, and cookies. I use all organic flour and high quality ingredients for a...

05/23/2026

All setup at Peacock Real Estate for their annual flower basket sale and fundraiser. Come grab some pretty flowers, support local vendors, and get some delicious food from the food trucks.

05/15/2026

Next weekend is Memorial Weekend, so ordering and pickup will look a little different. Ordering will open at noon today and close Monday, May 18th at 3pm. Pickup will be Thursday, May 21st from 10am-8pm. If you miss the ordering window, I will be at Peacock Real Estate on Saturday, May 23rd from 1-4pm for their annual flower basket sale and fundraiser.

Link to order below.
Ordering opens today at noon

https://www.hotplate.com/weekswildflours/15c78be7-1801-4315-9d68-81024293e32c

05/09/2026

Homemade sourdough with organic flour 💕

04/19/2026

This week’s drop is live, if you’re in need of some fresh bread. Ordering will close on Wednesday at 2pm. Pickup will be Friday and Saturday in the bread shed. Have a great week everyone!

Sourdough Microbakery in Morley, MI Hello! I’m Brittany, the heart and hands behind Weeks Wildflours! I am a part time baker, part time radiographer, and full time mom and wife. I bake sourdough bread, bagels, English muffins, and cookies. I use all organic flour and high quality ingredients for a...

04/12/2026

This week’s drop is open. If you’re needing some fresh baked bread, breakfast essentials, or a sweet treat order by Wednesday at 1pm for pickup on Friday and Saturday. Have a great week everyone!

Sourdough Microbakery in Morley, MI Hello! I’m Brittany, the heart and hands behind Weeks Wildflours! I am a part time baker, part time radiographer, and full time mom and wife. I bake sourdough bread, bagels, English muffins, and cookies. I use all organic flour and high quality ingredients for a...