06/05/2024
I’m softly closing the bakery….
My daughter is getting married this summer!!
So I decided this is a good time to softly close the bakery. More competition means working harder to get and keep customers and I’m just not that eager to compete. 😬
What does softly closing mean?
I’m still baking for anyone who wants to order, I’m just not advertising or testing out new menu items.
I have some customers who have a weekly order and some who contact me on their own. I will bake for anyone who asks 👍🏻.
Here’s my menu and you can contact me anytime if you’d like to order. If you forget about me because I’m not staying current on posting, that’s ok too. ☺️
🍞🍞Sourdough sandwich loaves:
Plain $8
Honey Wheat & Oat $9
Cinnamon Raisin $9
Jalapeño Cheddar $10
……add $1/loaf for slicing
🥯🥯 Sourdough bagels:
6/$14 and 12/$24
Mix-and-match toppings
Plain
Everything seasoning
Poppy seed
Sesame seed
Jalapeño cheddar
Cheddar
Sourdough English muffins:
6/$10 and 12/$20
For faster response message through my business page.
It was really fun baking for you all and meeting people in my community. Thanks for an amazing experience and giving me encouragement and the excitement to try out new recipes.