Stirred By God

06/02/2026

Y’all help me wish this awesome lady HAPPY BIRTHDAY 🎉 She works so hard to help every single small business in Moncks Corner succeed!! Thank you Libya!

🎉 Happy Birthday to our amazing Recreation Director, Libya Rentz! 🎉

Today we celebrate someone who works tirelessly to make our community a better place. From youth sports and special events to recreation programs that bring families together, Libya's dedication, leadership, and passion help make the Moncks Corner Recreation Department what it is today.

Please join us in wishing Libya a very Happy Birthday! We hope your day is filled with happiness, laughter, and all the appreciation you deserve. 🎂🎈🎁

06/02/2026

Yes! It’s true! I’ve expanded into a new passion with the sourdough. And you are going to love it!

Who is coming to our town’s 250th anniversary 4th of July event? ❤️🇺🇸

🇺🇸✨ The 4th of July is coming! ✨🇺🇸

I’m excited to share that Memories By Design is now a new addition alongside Stirred By God! ❤️

You can find both of my tents in one place during Moncks Corner’s 250th Anniversary 4th of July Celebration. Stop by for delicious sourdough treats and personalized keepsakes all in one location!

📸 What can you create?

⭐ Bring a digital photo and turn it into a custom magnet or button.
⭐ Take a selfie at the event and have it printed in your favorite styled keepsake.
⭐ Bring a series of photos and let me help preserve those special memories.
⭐ Place a custom order for birthdays, graduations, memorials, family reunions, holidays, birth announcements, family reunions, local events and other special occasions.

Whether you’re celebrating our nation’s history, making memories with family, or looking for a unique gift, I’d love to help you create something meaningful.

❤️🤍💙 Come see me on July 4th and celebrate 250 years of America with great food, great memories, and a great community!

06/02/2026

06/02/2026

It’s time! Pre-order now https://stirredbygod.com pick up at Moncks Corner Farmers Market Thursday 3-7pm.

06/01/2026

Before you buy your next loaf of sourdough, let me share something most people don’t know…

Not all sourdough is created equal.

In fact, two loaves can look almost identical and have completely different ingredients, fermentation times, quality standards, and nutritional value.

So what should you look for when choosing a baker?

Ask questions!!!

How long is the dough fermented?

What type of flour is being used?

Where is the flour sourced?

Is it organic? Imported or domestic?

Is it made with commercial yeast or a true sourdough starter?

Are artificial colors, flavors, conditioners, or preservatives being used?

Is the baker licensed and insured?

What food safety standards do they follow?

How long have they been baking?

Can they consistently produce the same quality product week after week?

Most people never ask those questions. They simply compare prices.

But here’s the truth:

The cheapest loaf is rarely the cheapest loaf.

If lower-quality ingredients were used…
If fermentation was rushed…
If shortcuts were taken…

You’re not buying the same product.

You’re buying something different that simply happens to look similar.

At Stirred By God, I choose imported organic flour. I choose long fermentation. I choose no commercial yeast and no artificial dyes. I choose ingredients I would proudly serve to my own family.

Those choices cost more.

And I’m okay with that.

Because my goal has never been to make the cheapest loaf in town.

My goal has always been to make a loaf I’m proud to put my name on.

For years, I’ve invested in equipment, education, licensing, insurance, food safety, and refining my craft. I’ve spent thousands of hours learning what works and what doesn’t so my customers receive the best product I know how to make.

That’s why being voted Best Bakery two years in a row means so much to me.

Not because it’s an award. Because it represents trust.

So whether you buy from me or another baker, do yourself a favor:

Don’t just ask how much the loaf costs. Ask what went into making it. The answers may surprise you.

❤️
— Marsha, Stirred By God

05/31/2026

✨ PREORDERS ARE OPEN! ✨

I’m Marsha — the heart and hands behind Stirred By God sourdough bakery. I use imported organic flour, long fermentation, no commercial yeast, and no artificial dyes to create the best sourdough products for you.

🍞 Get your orders in early before I sell out! Don’t see what you want, message me!

❤️ MESSAGE ME FOR SPECIAL ORDERS ❤️

📍 Pick-Up Location:
Moncks Corner Farmers Market
418 E. Main Street, Moncks Corner, SC
(Behind Delta Pharmacy)

🕒 Pick-Up Time:
Thursday, 3:00 PM – 7:00 PM

🛒 Order online: Stirred By God Bakery

Thank you for supporting my small bakery and allowing me to do what I love. ❤️

— Marsha, Stirred By God 🍞✨

05/30/2026

Thank you all my friends! This weekend was a sell out everywhere! I made less and it created opportunities that are coming!

The goal of a baker is to SELL OUT! My people pleasing has cost me week to week, trying to stock what some want and have enough “just in case.”

But this week, my estimate was much lower due to end of school and all of the graduate events. ❤️

Next week looks more of the same. So keep your eyes out for pre-orders and get those in early.

I am so grateful. Thank you! Keep watching for more new amazing changes coming soon!!!

Oh and list for funsies, I made this dye-free sourdough cake for my grandson. ❤️❤️

05/29/2026

We are here and all setup at Cane Bay Family YMCA! Come get your sourdough bread and baked goods! Setup INSIDE.

5pm-7pm
1655 Cane Bay Blvd
Summerville SC

05/29/2026

The drop has been made! Hurry in and grab your sourdough before the weekend kicks off and graduation festivities begin!

Why Stirred By God sourdough?

Real sourdough isn’t just bread — it’s a process. Long fermentation helps break down gluten and phytic acid, making it easier to digest for many people.

It contains NO commercial yeast, develops incredible flavor naturally, and is made the old-fashioned way with QUALITY ingredients and time.

At Stirred By God, I use ONLY imported organic flour, long fermentation, no commercial yeast, and no artificial dyes. Every loaf is handcrafted in small batches because quality matters.

Stop by and grab your favorites before they’re gone!

📍 Drop Location:
Yesterdays & Todays
211 E Main Street
Moncks Corner, SC

See you there before the weekend rush!

05/29/2026

Caring for your breads and baked goods. 🤗