cheesecake ART a Baker company LLC

09/01/2026

When you turn your favorite croffle sandwich into a croffle bowl ….. oh my 🥐 🧀

09/01/2026

The perfect way to have a Boston crème pie ….. bake it in a cheesecake …… stop in & try a slice!

09/01/2026

Not jumping full on of the fall line up flavors just yet …… it’s still summertime & I savor it as long as I can!!
I’ll just ease into fall a bit at a time …… so let’s start with a nutty flavor like butter pecan??!!! 🌰 🧈

09/01/2026

Veggie cups to pair with a savory croffle or a savory crepe …… stop in & check out the menu

08/29/2026

Blackberry cobbler cheesecake ….. oh my!

08/29/2026

Come in this morning for your favorite Saturday morning pick me up ……. nothing better than a croffle, crepe or cheesecake to highlight your day ☀️

Open 8-noon

08/28/2026

Meet ‘The Susie’ - a white chocolate lemon raspberry cheesecake topped with a raspberry liquor sauce, fresh raspberries, lemon curd & white chocolate …… can you say ‘Ohhhh yummmm” ??

08/28/2026

08/28/2026

New cheesecake request …… ube cheesecake - limited cupcake size available for you to try!!

Ube tastes mild, sweet, and creamy, with strong notes of vanilla, a hint of nuttiness, and subtle undertones of pistachio or coconut.

Vanilla-Forward: The most prominent flavor in ube is a soft, sweet vanilla rather than an earthy potato taste.
Nutty & Earthy: It has a gentle, roasted nut or chestnut-like quality with minimal earthiness compared to regular taro or standard potatoes.

Subtle Sweetness: Raw ube is not very sweet on its own, but when cooked or prepared into traditional desserts (like ube halaya), its natural creaminess shines and pairs wonderfully with dairy, condensed milk, and coconut.
Comparisons: People often describe it as a cross between vanilla, white chocolate, and pistachio.

08/25/2026

🍪