01/24/2026
The farm stand is open if you want to grab some goodies…
✨ January & February Preorders Now Open! ✨
First, we hope everyone had a very Merry Christmas and a Happy New Year! Thank you for an amazing holiday season and for continuing to support our small business.
As many of you know, the winter months (January & February) tend to be a bit slower with icy weather and unpredictable conditions, so we will be offering preorders with scheduled pickups during this time.
📍 Wicked Good Gluten Free Batter
52 Fisher St
Millville, MA 01529
This weekend’s preorder options include:
🥐 Cinnamon Rolls – fresh baked Saturday morning
🫐 Scones – Blueberry or Cinnamon (will be in the freezer)
🍪 Assorted Cookies – (cookies and scones will be in the freezer for easy grab-and-go)
🕖 All orders must be placed by Thursday by 7:00 PM for Saturday pickup.
🍕 Pizza Crust Update:
Unfortunately, the flour we use for our pizza crust has been out of stock and is currently unavailable, and the manufacturer is unsure when it will be back. Because of this, pizza crust will be temporarily unavailable while we work on creating our own in-house flour blend. We sincerely apologize for any inconvenience and truly appreciate your patience as we work toward a solution.
As always, thank you for your love, support, and understanding—especially during the winter months. We are beyond grateful for each and every one of you 💕
Please message us to place your order or with any questions. We can’t wait to bake for you! 🧁✨