domaselo.com

domaselo.com Sourdough bread bakery.

Feeling faaancy this weekend? 💅We weren’t… but then figs flew in from California and things escalated quickly! 🤯🤩😱FIG & ...
10/17/2025

Feeling faaancy this weekend? 💅

We weren’t… but then figs flew in from California and things escalated quickly! 🤯🤩😱

FIG & BRIE sourdough just entered the hall of fame - creamy brie, ripe organic figs, and a crust with confidence.

What will you eat this one with? 🤔

And if that wasn’t enough drama - MATCHA BLUEBERRY is back to steal the spotlight! Omgosh!! 🙀🙀🙀

Well, at least we know it’s going to be explosive.
The line’s already forming.🫣

Those two drop at 9pm on our website.

Set the reminder.
Grab yours before they start trending offline.

See you this weekend!

The air is shifting. 🍂Not outside (‘cause Miami)… but in the oven, and in our hearts. Feels a lil spicier. A lil cozier....
10/03/2025

The air is shifting. 🍂

Not outside (‘cause Miami)… but in the oven, and in our hearts. Feels a lil spicier. A lil cozier. A lil warmer.

Are you with us? 🤗

This weekend, two loaves bring the magic:

🍎🥧 Apple Pie Sourdough

Homemade dulce de leche. Apples tucked in. Walnuts for crunch. Cinnamon turning up the heat.

🍂🧀 Autumn Bread

Peppers, parsley, caramelized onion. Three cheeses - parm, ’rella, cheddar. Cajun spice. (If you remember King’s savory, this one will ring the bell, pun intended)

Sweet meets bold.
Comfort meets kick.
Made to be talked about.

Only this Saturday & Sunday.

📦 Preorders open tonight at 9pm on our website
Get in early.

This weekend is gonna be baaananas.
Literally. 🍌🍌🍌
Last chance this year to catch two sourdough legends:
🍌Tres Bananas B...
09/26/2025

This weekend is gonna be baaananas.

Literally. 🍌🍌🍌

Last chance this year to catch two sourdough legends:

🍌Tres Bananas Bread → banana foster cooked down until it melts, banana in the dough, and banana chunks tucked in. It’s obsession!

🍃Spinach Feta Bread → sharp feta, fresh spinach, baked into Domaselo sourdough. Go full Mediterranean with kefir or yogurt… or just tear into it as is.

⏰Preorders open Friday at 9pm.
Reserve early for pickup or the delivery.
They won’t stick around.

❓Which one is landing in your bag: Tres Bananas or Spinach Feta?

Testing time! 😋 The table is a mess of colors, combos, ideas, and what-ifs.Now it’s your turn.
What’s been your favorite...
09/24/2025

Testing time! 😋 The table is a mess of colors, combos, ideas, and what-ifs.

Now it’s your turn.

What’s been your favorite weekend loaf so far?

And if you could invent the next one - what flavor would it be?

(If we bake your idea, the first loaf is on us 🫡)

Let us know in comments!

🎸👑 This weekend, the King is back!Last time Elvis Bread vanished before the window even opened. Lesson learned. 🫣This ti...
09/12/2025

🎸👑 This weekend, the King is back!

Last time Elvis Bread vanished before the window even opened. Lesson learned. 🫣

This time we brought backup:
Elvis Bread and Fool’s Gold Loaf.

(swipe photos to read the legend 👀)

Cleaner. Lighter.
We “forgot” the bacon…
But that’s all right, mama - the stage is yours.

Elvis Bread

🥜 Peanut butter from honey-glazed crushed peanuts
🍌 Fresh bananas folded in
🍫 Dark chocolate running through

Fool’s Gold Loaf

🥜 Roasted, honey-glazed peanuts, crushed
🍇 Homemade jam: grapes & plums, no sugar added

Two sourdough icons.

Two wild stories.
Both hitting the ovens, and your tables, this weekend.

📦 Preorders open Friday at 9pm.
The King never waits.



This weekend, going back to the roots! To the grain that started it all.🍞 Einkorn Sourdough
The OG Grain. Unmodified. 
H...
09/05/2025

This weekend, going back to the roots!
To the grain that started it all.

🍞 Einkorn Sourdough

The OG Grain. Unmodified. 
Higher in protein. Lower in gluten.
Still rocking its original DNA from 10k years ago.
And your gut effortelsly knows what to do with it.

🥖 Heirloom Sourdough

Einkorn, Spelt, Rye + seeds. 
You’ll feel fancy. Your tummy will feel great. 

Rare stuff. That’s why supply is tight.

📦 Preorders open Friday at 9pm.
Pickup or delivery. Your call.

🍕💥 Pizza Bread is back.We sliced it appropriately for this photo 🤓But you don’t have to.It comes in the form of a Domase...
08/29/2025

🍕💥 Pizza Bread is back.

We sliced it appropriately for this photo 🤓
But you don’t have to.

It comes in the form of a Domaselo shaped love.

Wait - did I say loaf?

Sun-dried tomato.
Fresh basil.
And mozzarella so fresh, we asked our Italian friend to make it…
and he actually did.

🍫🍒 Choco Cherry.
Dark. Sweet.
Heavy on the chocolate. Loaded with cherries. One slice in and you can’t stop.

Two fan favorites.
Good luck catching them.

📦 Preorders open Friday at 9pm on our website. Or come early and🤞🤞🤞

🌊Water. Flour. Salt.Simple on the surface - yet each carries centuries of craft inside your bread.A Domaselo loaf was ne...
08/28/2025

🌊Water. Flour. Salt.
Simple on the surface - yet each carries centuries of craft inside your bread.

A Domaselo loaf was never meant to be just any bread. 
Every choice matters. 
Not any wheat. 

Not any salt.

🇫🇷 In southern Brittany, on the Atlantic’s edge, lie the salt marshes. Shaped by man and sea for over a thousand years.

Here, sea water evaporates under the sun. What remains is gathered by hand.

No refineries. No additives. 
Only pure crystals, rich with the minerals of the ocean.
🌊🧂Salt that still remembers the sea.

And somehow, it finds its way into every loaf you take home.

Not any detail. 
The foundation.

Images & text courtesy of:
 
leguerandais.fr




Cue the happy tears.🥲The myth. The legend. The Loaf.The one you write us letters about.💥French Onion sourdough is back!!...
08/23/2025

Cue the happy tears.🥲

The myth. The legend. The Loaf.
The one you write us letters about.

💥French Onion sourdough is back!!

Caramelized onions, Swiss Gruyère, Parmigiano Reggiano.
It doesn’t just hit - it wrecks.

This weekend, it takes the spotlight.

We’re not saying it’s the last time in 2025… but we’re not saying it’s not. 🫢

Do. Not. Miss.

💥 Special No. 2: Carrot Bread.
Not a cake. Not even close.

Sweet-ish. Surprising. Impossible to ignore.
Raisins. Walnuts. Local honey. Mountains of shredded organic carrot.🥕🥕🥕

Preorders open tonight at 9PM → domaselo.com

Order. Pick up. (Or get it delivered). Eat happy.

Loaf story ❤️‍🔥 Real bread era is here. Are you bready?
08/15/2025

Loaf story ❤️‍🔥 Real bread era is here. Are you bready?

Ladies and gentlemen, meet GOLDEN.⚜️Happy Bread’s rich cousin - apples, walnuts, fresh apple pure… and a newcomer that c...
08/09/2025

Ladies and gentlemen, meet GOLDEN.

⚜️Happy Bread’s rich cousin - apples, walnuts, fresh apple pure… and a newcomer that changes everything…

Dulce. De. Leche. 🤩

🥛Sweet gold made from raw, organic, grass-fed milk from .

Cooked low and slow for hoooours until impossibly silky and rich. 🤤

GOLDEN drops tonight at 9 pm on the Domaselo site.

Preorder to secure your loaf! 

Saturday morning, a few jars of that dulce de leche will be at the Domaselo window and Bread Station in Southwest Ranches.

First come, first served. 🤞🤞🤞

🧝‍♂️🧝The green gospel spreads. Prepare yourselves. Matcha Madre has risen!The cult of matcha just crowned a new leader.T...
08/01/2025

🧝‍♂️🧝The green gospel spreads. Prepare yourselves. Matcha Madre has risen!

The cult of matcha just crowned a new leader.

Two of them, actually.

🍓 Strawberry Matcha
🫐 Blueberry Matcha

Fresh organic fruit. Wild green sourdough.
A sweet filling that crosses the line - in the best way.

This weekend only.
🚨These. Will. Go. Fast.

Preorder. Come early.
🦄 Or forever wish you had.

Address

2691 SW 11th Street
Miami, FL
33135

Opening Hours

Monday 7am - 9pm
Tuesday 7am - 9pm
Wednesday 7am - 9pm
Thursday 7am - 9pm
Friday 7am - 9pm
Saturday 7am - 9pm
Sunday 7am - 9pm

Telephone

+13057714660

Website

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