**Its cookie time in the HotLoaves Test kitchen**
We aren’t sure if we will be putting these on the menu anytime soon but wanted to share what we have been up to.
All recipes were from Broma Bakery’s website and we are very happy with them. We plan on making some modifications to suit our tastes but they all turned out great.
Strawberries & Cream cookie
Red Velvet Crinkle cookie
Fudgy Brownie cookie
In our opinion, a great cookie should be buttery with crispy edges and crust and a soft fudgy interior (there are of course exceptions to the rule as in the case of shortbread cookies).
My personal favorite is the strawberries and cream but that’s mostly because I love those flavors and I am not a huge fan of chocolate. My daughter on the other hand loved the Fudgy Brownie cookie. And we all loved the taste and texture of the red velvet cookie, although a little less cocoa powder next time.