10/08/2026
Across all three of my markets, only a limited batch makes it to the table before an item sells out.
Customers walk up to the table, look at the board, and see sold out written next to the item they had their heart set on. Hearing “Darn it, sold out!” makes me genuinely sad for them after they made the trip out, but after long hours in the kitchen, seeing empty trays is quietly pleasing and the sweetest compliment.
Everything is baked in small batches from scratch, so once a tray is gone for the day, that is it.
Thank you so much to everyone who comes out and supports our table. 🩷