08/07/2026
Yesterday we talked about cake flavors, fillings, and buttercreams. Today, we discuss ALLERGIES!!!
Requests for allergy-friendly treats have continued to increase, so I made it my mission to find time to test and adjust multiple recipes to find the best flavors AND textures (a HUGE concept when it comes to substitutions) to accommodate most everyone's sweet tooth. Frost Eat Love officially now offers cakes and cupcakes that can be dairy-, gluten-, egg-, dye-, and/or nut-free!!! Celiac-friendly is not an option, as I am a home baker and do not have the space to accommodate a separate Celiac space, equipment, and tools. There are certain recipes that I don't recommend based on your dietary restrictions, but please reach out and let me know how and if I can help you.
Another BONUS: There are only upcharges for gluten-free cakes and anything requiring dairy-free butter (aka buttercreams), natural dyes, and allergen-friendly chocolate, as ingredients are significantly higher than "regular" ingredients. Many of the fillings can be/are allergy-friendly, and my newest vegan peanut butter filling is so good that it tastes identical to the non-vegan version.
Per a recent order for a gluten- and dairy-free birthday cake, thank you SOOO much for sharing, and it was MY honor!
"We had 7 people at the dinner, and everyone agreed. My step mom was a baker for a long time, and she was soooo impressed. It made her birthday so special. She assumed there wouldn't be any birthday cake because finding dairy-free and gluten-free is hard, so you absolutely made her day."
Go to FrostEatLove.net to check availability, order online, or fill out a specialized request form to note your allergies, and I'll do my best to make it happen!