Little Loaf GF Kitchen

Little Loaf GF Kitchen A Homemade bakery dedicated to Celiac safe baking. Every treat is created from scratch with the highest standard of Gluten Free Safety

Loxahatchee, Florida

May is Celiac Disease Awareness Month šŸ’šFor children with celiac disease, every meal, snack, and school activity can come...
05/04/2026

May is Celiac Disease Awareness Month šŸ’š

For children with celiac disease, every meal, snack, and school activity can come with extra challenges. This autoimmune condition means their bodies canā€™t tolerate glutenā€”even tiny amounts can make them sick and affect their growth and development.

Hereā€™s how we can support kids with celiac disease:
šŸ’š Be mindful of cross-contamination (shared utensils, surfaces, or snacks)
šŸ’š Include safe, gluten-free options at parties and school events
šŸ’š Teach kindnessā€”no child should feel ā€œdifferentā€ because of their food needs
šŸ’š Listen to and respect their health requirements

Awareness creates safer, more inclusive spaces where kids can thrive without worry.

One of the most rewarding parts of creating Little Loaf GF Kitchen has been the incredible community thatā€™s grown around us. šŸ’š

My goal has always been to spread awareness about celiac diseaseā€”to teach, to share, and to help others understand the daily challenges we face. And through that, I hope one day I can look back and feel truly proud of how far this journey has come.

Along the way, Iā€™ve met some truly amazing people. Friends who have supported me since day one, and new friends whoā€™ve shown up for us after hearing our story. And of course, my familyā€”especially my mom, who has embraced this whole new way of life with so much love. šŸ§”

It means everything to have people thinking of us in their everyday livesā€”sending a message when they spot gluten-free options at a restaurant, sharing when they find something safe at the store, or even offering to pick something up because they know itā€™s not always easy for us to get. That kind of support is something I never take for granted.

And to those who go the extra mileā€”bringing gluten-free options to parties, events, or even playdatesā€”thank you for making sure no one feels left out.

This journey hasnā€™t always been easy, but the love and support surrounding us make it more meaningful than I could ever fully put into words. Thank you for being part of it. šŸ’š

Letā€™s look out for one another and make every child feel supported. šŸ’š

New menu!! Added a new protein packed flavor, lemon coconut!! šŸ‹šŸ„„Lemon coconut is made with non fat Greek plain Yoguart ...
04/30/2026

New menu!! Added a new protein packed flavor, lemon coconut!! šŸ‹šŸ„„

Lemon coconut is made with non fat Greek plain Yoguart and vanilla protein power! The whole loaf is 65 grams of protein!

I use 100% whey protein powder. I have found that their supplements are the cleanest whey protein!

I also use organic plain Greek yogurt to give my loafs more protein.

Fresh lemon and unsweetened coconut are a new family favorite combo!

Dm me or send me a text to place your order. Once payment is received I will start on your orders asap!

Delivery will take place Sunday

Free local delivery to Loxahatchee, Royal palm and wellington!!

Thank you again for supporting

Itā€™s hard when she is left out. Thatā€™s the hardest part about raising a celiac child!
04/24/2026

Itā€™s hard when she is left out. Thatā€™s the hardest part about raising a celiac child!

Today was a hard day
04/24/2026

Today was a hard day

I just had to share this adorable moment. āœØI love seeing kids excited to try my gluten-free loaves, and itā€™s clear that...
04/20/2026

I just had to share this adorable moment. āœØ

I love seeing kids excited to try my gluten-free loaves, and itā€™s clear that using high-quality ingredients pays off - even children without gluten restrictions think they are amazing.

This little girl couldnā€™t get enough and begged for some as soon as she got in her car. āœØšŸ¤£

I just had to share this adorable moment.I love seeing kids excited to try my gluten-free loaves, and it's clear that u...
04/20/2026

I just had to share this adorable moment.

I love seeing kids excited to try my gluten-free loaves, and it's clear that using high-quality ingredients pays off - even children without gluten restrictions think they are amazing.

This little girl couldn't get enough and begged for some as soon as she got in her car. āœØšŸ¤£

04/19/2026

Happy Sunday ā˜€ļø. I'm excited to share an update with you all, although it's not the one I had hoped for - my baking schedule is taking a brief pause.

Unfortunately, my backyard chickens aren't producing enough eggs to meet the demand, so I'll be postponing my baking plans for another week or two.

In the meantime, let's get to know each other better through this Q&A.

Question: When do you usually bake?
Answer: I typically post my menu and bake twice a week, depending on my schedule.

Question: When can I expect my delivery? Answer: I strive to deliver your orders the same day or the day after I bake, ensuring you receive the freshest loaves possible.

Question: Can I request a custom flavor not listed on the menu?
Answer: Absolutely, let's work together to create something special.

Question: How long do your loaves stay fresh? Answer: Up to a week on the counter, but in my household, they usually don't last more than two days.

Question: Why do you sometimes take breaks from taking orders?
Answer: As a small-scale baker relying on my backyard chickens for eggs, I've been going through them quickly, and my girls need a bit of a break. On a brighter note, I've recently added six new feathered friends to the flock.

Question: Can I substitute cupcakes with your muffins for an event?
Answer: Yes, I'd love that - our muffins are allergy-free and perfect for parties.

Question: Why don't you offer all flavors every week?
Answer: I prioritize using the freshest, highest-quality ingredients, and sometimes that means adjusting my menu based on what the grocery store has in stock.

Question: What makes your loaves so special? Answer: I think it's the love and care I put into using high-quality, fresh ingredients like coconut oil, King Arthur's gluten-free flour, and homemade vanilla.

Question: How do I place an order?
Answer: Keep an eye on my social media platforms for menu updates, and send me a direct message or text once you see something you like. If you're a regular, feel free to text me anytime to place your order.

Question: What inspired you to start Little Loaf GF Kitchen?
Answer: After a recent diagnoses with celiac disease last summer, I wanted to create a resource and support system for families navigating gluten-free living, especially those with children. The journey can be overwhelming, and I aim to provide guidance and community. With my background research, podcast listening, doctor's appointments, and book reading, I envision a local support group where no one feels alone. Starting with baking loaves and muffins is just the beginning - I hope to offer a variety of gluten-free options, from bread to pizza dough and more.

Hint āœØ hint āœØ Little loaf is a great teacher appreciation gift šŸŽšŸ«šŸ‹
04/17/2026

Hint āœØ hint āœØ Little loaf is a great teacher appreciation gift

šŸŽšŸ«šŸ‹

04/10/2026

Some of our favorite GF grocery finds!

Yum! Perfect breakfast! šŸŽThis homemade apple loaf is my absolute fave! Made with fresh applesauce (my house smells amazi...
04/08/2026

Yum! Perfect breakfast! šŸŽ

This homemade apple loaf is my absolute fave!

Made with fresh applesauce (my house smells amazing), backyard eggs, homemade vanilla, organic coconut oil, and brown sugar.

There's nothing like fresh, organic ingredients!

šŸ’ŒDm or text me to place your order!

I offer free delivery to Loxahatchee, Royal palm and wellington !

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Loxahatchee, FL
33470

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