Beechmont Bakehouse

Beechmont Bakehouse We are a micro bakery in Louisville, KY, offering fresh, handcrafted baked goods straight from our kitchen to your table.

Y’all we are just months away from opening , and still could use a little help. We are officially relaunching our fundra...
06/03/2026

Y’all we are just months away from opening , and still could use a little help. We are officially relaunching our fundraising campaign, only this time it’s not through kickstarter or another crowdfunding platform. Our campaign (the exact same one we ran the first time) kept being rejected, we received constant phishing emails, and we had to give a portion of our donations to the platform. Plus we didn’t receive a single donation from a person directed to us from kickstarter.
Nearly all the donations we received were from people in our community, the people we see every week, the people we are opening to serve. So it makes sense to just do this ourselves.

We are offering the same rewards from our last campaign, and holding ourselves to the same timeframe, 30ish days starting from today. If you can donate, it’s greatly appreciated, if you can’t, help by spreading the word.

….and a big shout out to for the shirt designs and who inspired the biscuit design.

Running behind this week getting the menu out, it’s been far too nice outside, I’ve been spending catching up on garden ...
06/02/2026

Running behind this week getting the menu out, it’s been far too nice outside, I’ve been spending catching up on garden chores. A day late, but here is this weeks menu

Lime is back in the strawberry pop tart…. We heard you lol.
Running the Bakewell tart back
The lemon tart is making it out the door this week 😉
And dropping a new item this week!

Last day to get your bread orders in store closes at 8pm
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A big thank you for coming out to see us at the yesterday. We appreciate you and the support you show us and the market...
05/31/2026

A big thank you for coming out to see us at the yesterday. We appreciate you and the support you show us and the market. We will be back next Saturday with your bread orders, breakfast and pastries. Don’t forget you got until, Tuesday at 8pm to get orders in.

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Running a few things back for this weeks last week (for a while) for the green eggs and ham bun, pimento cheese and str...
05/29/2026

Running a few things back for this weeks last week (for a while) for the green eggs and ham bun, pimento cheese and strawberry pop tart. Swing by say hello, grab some breakfast, then head on over to for the readers market.

We will see y’all at 8:30 tomorrow morning ✌️❤️🍞

Today’s menu sneak peek, flatbread. 😁……That’s it, that’s the post we will see yall Saturday morning for the
05/28/2026

Today’s menu sneak peek, flatbread. 😁

……That’s it, that’s the post we will see yall Saturday morning for the

For the longest time I have made our laminated pastry dough by hand. Using guides intended for rolling out clay to desir...
05/26/2026

For the longest time I have made our laminated pastry dough by hand. Using guides intended for rolling out clay to desired thickness with results I could live with, but not entirely satisfied with. It took a long time, and a part of prep I didn’t look forward to.

Today I got a major upgrade, my arrived I’m excited to put this thing to work. I’m really looking forward to being able to offer a higher quality product, and hopefully up our production

Just want to thank yall for coming out Saturday supporting us and the we will be back this Saturday, we’re keeping a fe...
05/25/2026

Just want to thank yall for coming out Saturday supporting us and the we will be back this Saturday, we’re keeping a few from last week and adding a couple new things to the mix. Tuesday 8pm is the last day for bread orders just click the link in our bio

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We will be at our normal spot at the tomorrow morning from 8:30 to 12:30 we will be there with your bread orders, pastr...
05/22/2026

We will be at our normal spot at the tomorrow morning from 8:30 to 12:30 we will be there with your bread orders, pastries and baked goods, we will be slinging hash brown casserole only this week, and if ya ask nicely I’ll even top it with a fried egg 😉.

We planned on adding a sandwich this week, but the Danielle had an accident, so in an effort to keep the line moving we’re sticking to pastries and a hot item we can serve quickly for the next few weeks. Swing by, say hello and sign Danielle’s cast 😁

I can also recommend the green eggs and ham danish…. It’s salty and garlicky in all the right ways. We will see y’all tomorrow morning at 8:30 ✌️❤️🍞

It’s Thursday, so another sneak peek of the cafe menu, I am writing them menu based of what should be in season when we ...
05/21/2026

It’s Thursday, so another sneak peek of the cafe menu, I am writing them menu based of what should be in season when we open, and we believe BLT’s have a season. Naturally leavened brioche bacon, lettuce, tomato and the only responsible decision when it comes to mayo

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Here is this weeks menu I will be adding to this when I figure out what other hot food item we will be adding, just be ...
05/18/2026

Here is this weeks menu I will be adding to this when I figure out what other hot food item we will be adding, just be patient with us why we sort through what we can and cannot do this year.

Don’t forget you got until 8pm Tuesday to get bread orders in…. Link in bio.

Address

Louisville, KY
40215

Telephone

+15027055201

Website

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