La Mousse

La Mousse With over 120 unique desserts and 40 plus years in the industry, La Mousse allows you to offer The "Taste of Sweet Perfection" to all of your customers.

Its been more than 40 years since Nadine Korman created the first mousse pie in her kitchen at home. A lot has changed since then. Today La Mousse® has more than 30 employees cooking up a tantalizing selection of over 120 different desserts, shipped daily to hundreds of fine restaurants across the United States. One thing, however, has never changed, the quality. A La Mousse® dessert tastes the sa

me today as it did on the day when Nadine Korman first created it. Every La Mousse® dessert is prepared by hand using the finest quality ingredients. From the real butter to the real eggs to the real cream. From the fresh apples to the frostings applied by hand to the pecans placed by hand across each of our incredibly rich pecan pies. Others have tried their hand at competing with us, but our customers keep coming back for more. La Mousse®, in the pursuit of sweet perfection, sets the standard of quality. Join us and enjoy our quality.

Thank you for sharing these beautiful pictures with us, Sarah. Congratulations on your first anniversary.
07/30/2015

Thank you for sharing these beautiful pictures with us, Sarah. Congratulations on your first anniversary.

Check out these scrumptious holiday creations.
11/11/2014

Check out these scrumptious holiday creations.

08/13/2014
08/13/2014
07/25/2014

Address

11162 La Grange Avenue
Los Angeles, CA
90025

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 2pm

Telephone

+13104786051

Website

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