Sweet Creations by Liat Avivi

Sweet Creations by Liat Avivi I am a cake artist since 2006.
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Art and baking have always been my passion, ever since I was little, and I decided to make my passion for cake decorating into a career :)

The Gomu Gomu no Mi from One Pieceโ€ฆ but make it cake! ๐Ÿ‡๐Ÿดโ€โ˜ ๏ธFor this One Piece fan birthday, I created the legendary Devi...
03/14/2026

The Gomu Gomu no Mi from One Pieceโ€ฆ but make it cake! ๐Ÿ‡๐Ÿดโ€โ˜ ๏ธ

For this One Piece fan birthday, I created the legendary Devil Fruit that Luffy ate.

Every swirl on the fruit was handmade one by one from fondant to recreate the iconic texture from the anime.
This cake was so much fun to makeโฃ๏ธ

If you know One Pieceโ€ฆ you know what happens after eating this fruit ๐Ÿ‘€

Created with love in Livermore, CA

Miniature sushi made entirely from sugar ๐ŸฃI just uploaded a new YouTube video showing how I created these realistic mini...
03/04/2026

Miniature sushi made entirely from sugar ๐Ÿฃ
I just uploaded a new YouTube video showing how I created these realistic miniature sushi pieces using Saracino modeling paste.
Each tiny sushi roll is handcrafted from fondant with rice texture, seaweed, and colorful fillings.

Watch the full tutorial here:
https://youtu.be/MPkTWa1cd2o

Sweet Creations by Liat Avivi

In this step by step tutorial I show how I created realistic miniature sushi using Saracino modeling paste ๐ŸฃThese tiny sushi rolls are completely edible and...

So happy to finally share a Kpop Demon Hunters theme full cake and cupcakes ! ๐Ÿฃ๐ŸŽค๐ŸŽ‚๐Ÿงโœจโ€‹This custom birthday cake and matchi...
02/20/2026

So happy to finally share a Kpop Demon Hunters theme full cake and cupcakes ! ๐Ÿฃ๐ŸŽค๐ŸŽ‚๐Ÿงโœจ
โ€‹This custom birthday cake and matching cupcakes were such a joy to create!
โ€‹A lot of people asked, so I wanted to clarify.... yes, everything you see is 100% edible! Every tiny detail, from the miniature sushi rolls to the microphone and stars, is hand sculpted from sugar paste (fondant).
โ€‹Itโ€™s all about the small details that make a celebration special.

Which part do you like best? ๐Ÿ‘‡

โ€‹โ€‹๐ŸŽฅ Swipe to the last slide for a little teaser... Soon Iโ€™ll post a video showing the process of making those tiny sushi rolls. It was a fun challenge๐Ÿฃ!

Created with: Saracino, chefmaster, AmeriColor, SatinIce, Alchemical XP , Modernist Pantry

โ€‹

02/19/2026

Iโ€™m so excited to share this custom sculpture. It is 100% hand-sculpted with very detailed work. From her strong expression to her cool sword, every part was made with passion.
โ€‹As a cake artist, I love creating unique characters. What do you think of her jacket? ๐Ÿ‘‡
โ€‹

So happy to share this! I've been a Saracino  Top Fan for 3 months in a row now. ๐ŸŽ‰โ€‹What better way to celebrate than wit...
02/18/2026

So happy to share this! I've been a Saracino Top Fan for 3 months in a row now. ๐ŸŽ‰
โ€‹What better way to celebrate than with my latest creation Rumi from K-Pop: Demon Hunters! ๐Ÿ—ก๏ธโœจ
โ€‹Itโ€™s always great getting some love back from the brands I work with ๐Ÿ’–!
Canโ€™t wait to show you whatโ€™s coming nextโ˜บ๏ธ!

โ€‹

Celebrating my birthday with a classic favorite! ๐ŸŽ‚โœจโ€‹Thereโ€™s nothing like a moist Chocolate Cake layered with silky Vanil...
02/17/2026

Celebrating my birthday with a classic favorite! ๐ŸŽ‚โœจ
โ€‹Thereโ€™s nothing like a moist Chocolate Cake layered with silky Vanilla and Chocolate Buttercream. As a pastry chef, I know that the perfect balance of flavors and textures is what makes a celebration truly special.
โ€‹Happy birthday to me ๐Ÿ˜„!
โ€‹

02/12/2026

I recently had the pleasure of creating this custom 3D Cowboy Hat cake for a special 55th birthday celebration here in Livermore!
โ€‹Every detail was handcrafted from sculpting the cake layers to achieve that iconic hat shape, to the final airbrushed texture that gives it that realistic leather look. Itโ€™s always a fun challenge to transform a classic chocolate cake into something unexpected!
Looking for a unique, custom cake for your next celebration in Livermore or the Tri-Valley? Iโ€™d love to help make it special. DM me for more details! โœจ

02/06/2026
Hi everyone ๐ŸŒธIโ€™m happy to share that after a period of refreshing, behind-the-scenes work, and renovating my studio in L...
01/16/2026

Hi everyone ๐ŸŒธ

Iโ€™m happy to share that after a period of refreshing, behind-the-scenes work, and renovating my studio in Livermore,
Iโ€™m back to full activity creating custom cakes and sweet designs ๐ŸŽ‚๐ŸŽจ

With lots of new ideas, upgraded techniques, and great attention to detail ๐Ÿ’–
Wedding cakes, birthday and event cakes,3D cakes and realistic sculpted figures, Decorated cupcakes and cookies ๐Ÿง

All made under a licensed Cottage Food Operation โœ”๏ธ

๐Ÿ“Œ My website is active and regularly updated โ€” youโ€™re welcome to view my work here:
http://www.liatavivi.com

๐ŸŽฅ Youโ€™re also invited to subscribe to my refreshed YouTube channel,
with behind-the-scenes looks and updates:
https://youtu.be/K-bLA0EZwrA?si=I0ZPrhJUlWpcIajF

๐Ÿ•’ Ordering timeline:
Orders are accepted at least one week in advance,
and wedding cakes require a minimum of two weeksโ€™ notice.

Feel free to share ๐Ÿ’•
And message me for details or orders ๐Ÿ“ฉ

๐Ÿ•Ž ืžืชื›ื•ืŸ ืกื•ืคื’ื ื™ื•ืช ืฉืœ ืœื™ืืช ืื‘ื™ื‘ื™ ืœื—ื ื•ื›ื”  ๐Ÿ•Žืงื‘ืœื• ืืช ืžืชื›ื•ืŸ ื”ืกื•ืคื’ื ื™ื•ืช ื”ืžืคื•ืจืกื ืฉืœื™ ืฉื”ื›ื ืชื™ ื‘ืžื™ื•ื—ื“ ืขื‘ื•ืจื›ื ื•ื‘ืฉื‘ื™ืœื›ื ๐Ÿ’.  ื”ืžืชื›ื•ืŸ ืžืคื•...
12/12/2025

๐Ÿ•Ž ืžืชื›ื•ืŸ ืกื•ืคื’ื ื™ื•ืช ืฉืœ ืœื™ืืช ืื‘ื™ื‘ื™ ืœื—ื ื•ื›ื” ๐Ÿ•Ž

ืงื‘ืœื• ืืช ืžืชื›ื•ืŸ ื”ืกื•ืคื’ื ื™ื•ืช ื”ืžืคื•ืจืกื ืฉืœื™ ืฉื”ื›ื ืชื™ ื‘ืžื™ื•ื—ื“ ืขื‘ื•ืจื›ื ื•ื‘ืฉื‘ื™ืœื›ื ๐Ÿ’.
ื”ืžืชื›ื•ืŸ ืžืคื•ืจื˜ ื•ืžื“ื•ื™ื™ืง, ื ืขืฉื” ื‘ืื”ื‘ื” ืขื ืชืžื•ื ื•ืช ืฉืœื‘ ืฉืœื‘ ๐Ÿ™‚ , ืื– ืžื” ืฉื ืฉืืจ ืœื›ื ื–ื” ืจืง ืœืขืงื•ื‘ ืื—ืจื™ ื”ืฉืœื‘ื™ื, ื‘ืœื™ ืœื“ืœื’, ื‘ืœื™ ืดื”ื ื—ื•ืชืด, ื•ืขื ื”ืจื‘ื” ืกื‘ืœื ื•ืชโ€ฆ. ื•ืžื•ื‘ื˜ื— ืœื›ื ืกื•ืคื’ื ื™ื•ืช ืืžื™ืชื™ื•ืช ื•ืžื•ืฉืœืžื•ืช ๐Ÿฅฐ!

๐Ÿ˜Š English version will be up soon ๐Ÿ˜Š

*****ืขืฉื™ืชื ืืช ื”ืžืชื›ื•ืŸ? *****
ืฆืœืžื• ืืช ื”ื™ืคื™ืคื™ื•ืช, ืฉืชืคื• ืืช ื”ืชืžื•ื ื•ืช ื•ืืœ ืชืฉื›ื—ื• ืœืชื™ื™ื’ ืื•ืชื™ ืœืงืจื“ื™ื˜ ื•ืœื”ืžืœื™ืฅ ืœื—ื‘ืจื™ื ๐Ÿ˜‰!
ื‘ืืžืช ืฉื”ืฉืงืขืชื™โ€ฆ ืื– ืชื”ื™ื• ื ื—ืžื“ื™ื ื•ืชืคืจื’ื ื• ื‘ืฉื™ืชื•ืฃ ื•ื‘ื›ื•ื›ื‘ โœจ๏ธ๐Ÿ˜‰!

ืœืžื” ืืชื ืžื—ื›ื™ื? ืงื“ื™ืžื” ืœืขื‘ื•ื“ื”! ืชืืžื™ื ื• ืœื™ ืฉื”ื™ื ืฉื•ื•ื” ื›ืœ ื“ืงื” ๐Ÿ˜‹!

ืžืชื›ื•ืŸ ืœืกื•ืคื’ื ื™ื•ืช ืืžื™ืชื™ื•ืช ืขื ื”ืคืก ื”ืœื‘ืŸ:

1 ืงื™ืœื• ืงืžื— ืจื’ื™ืœ all propose flour
18 ื’ืจื ืฉืžืจื™ื ื™ื‘ืฉื™ื dry yeast
1.5 ื›ื•ืกื•ืช ืžื™ื
6 ื›ืคื•ืช ื’ื“ื•ืฉื•ืช ืกื•ื›ืจ ืœื‘ืŸ
1 ื›ืฃ ืชืžืฆื™ืช ื•ื ื™ืœ (ืื ื™ ืื•ื”ื‘ืช ืืช ืฉืœ ื˜ืจื™ื™ื“ืจ ื’ืณื•)
3 ื‘ื™ืฆื™ื
6 ื›ืคื•ืช ืฉืžืŸ ืงื ื•ืœื”
1-1.5 ื›ืฃ ื‘ืจื ื“ื™-ืงื•ื ื™ืืง
2 ื›ืคื™ื•ืช ืฉื˜ื•ื—ื•ืช ืžืœื—- ืจืง ื‘ืกื•ืฃ!
ืœืžื™ืœื•ื™:
ืจื™ื‘ืช ืชื•ืช/ืจื™ื‘ืช ื—ืœื‘/ืฉื•ืงื•ืœื“ ื ื•ื˜ืœื” ื•ืขื•ื“...
ืœืคื™ื–ื•ืจ ืœืžืขืœื”;
ืื‘ืงืช ืกื•ื›ืจ ื“ืงื”
ืื•ืคืŸ ื”ื›ื ื”:
ืฉืžืจื™ื ื•ืžื™ื ืงื•ื“ื, ื‘ืงืขืจืช ืžื™ืงืกืจ ื‘ื•ื• ืœื™ืฉื”. ืื—ืดื› ืžื•ืกื™ืคื™ื ืืช ื”ื‘ื™ืฆื™ื,ื”ืฉืžืŸ ื•ื›ืœ ื”ืฉืืจ (ื—ื•ืฅ ืžื”ืžืœื—)
ื‘ืกื•ืฃ ื”ืœื™ืฉื”, ืฉื”ื›ืœ ืžืชืื—ื“, ื•ื ื”ื™ื” ื“ื‘ื™ืง....
ื•ืื– ืžื•ืกื™ืคื™ื ืืช ื”ืžืœื— ื•ืžืžืฉื™ื›ื™ื ืœืœื•ืฉ ืจืง ืขื•ื“ ื›ืžื” ืฉื ื™ื•ืช ื‘ื™ื—ื“.
ืฉื”ื›ืœ ื‘ืฆืง, ืœืฉื™ื ืœื”ืชืคื—ื” 40-50 ื“ืงื•ืช (ื‘ืชื ื•ืจ ืžื›ื•ื‘ื” ืขื ืกื™ืจ ืžื™ื ื—ืžื™ื-ื‘ืฉื‘ื™ืœ ืื“ื™ื)
ืœื”ื•ืฆื™ื ื•ืœืขืฉื•ืช ื›ื“ื•ืจื™ื ืงื˜ื ื™ื ืฉื•ื•ื™ื ืขืœ ื ื™ื™ืจ ืืคื™ื™ื”, ืกื•ืคื’ื ื™ื•ืช ื’ื“ื•ืœื•ืช ื›ืžื• ื‘ืžืืคื™ื•ืช-80 ื’ืจื , ืกื•ืคื’ื ื™ื•ืช ืงื˜ื ื•ืช -60 ื’ืจื, ืกื•ืคื’ื ื™ื•ืช ืžื™ื ื™ 35 ื’ืจื.
ื‘ื™ื ืชื™ื™ื ืœื’ื–ื•ืจ ื ื™ื™ืจ ืืคื™ื™ื” ืœืงื•ื‘ื™ื•ืช ืงื•ื‘ื™ื•ืช... ื•ืœืฉื™ื ืขืœื™ื”ืŸ ืืช ื”ื›ื“ื•ืจื™ื.
ืœื”ื ื™ื— ืฉื•ื‘ ืœื”ืชืคื—ื” ื—ืฆื™ ืฉืขื” ืขื“ ืฉืขื”- ืืคืฉืจ ืฉื•ื‘ ื‘ืชื ื•ืจ ืžื›ื•ื‘ื” ืขื ืกื™ืจ ืžื™ื ื—ืžื™ื.
ืœื—ืžื ืฉืžืŸ ืขื“ 180 ืžืขืœื•ืช (355 ืคืจื ื”ื™ื™ื˜) ืœื ื™ื•ืชืจ!!!
ื›ืœ ื”ืกื•ื“ ืฉืœ ื”ืกื•ืคื’ื ื™ื•ืช ื–ื” ื”ื—ื•ื ืฉืœ ื”ืฉืžืŸ!!!! ืฉืœื ื™ืขื‘ื•ืจ 180 ืžืขืœื•ืช...... ืืคื™ืœื• 175.....( 345 ืคืจื ื”ื™ื™ื˜) - ื—ืฉื•ื‘ ืžืื•ื“ ื”ื“ื™ื•ืง ื•ืœื›ืŸ ื—ืฉื•ื‘ ืžื“ ื—ื•ื ื“ื™ื’ื™ื˜ืœื™, ืจืฆื•ื™ ืฉืœ ืžืžืชืงื™ื/ืกื•ื›ืจ ืฉืžื’ื™ืข ืœื˜ืžืคืจื˜ื•ืจื•ืช ื’ื‘ื•ื”ื•ืช- ืœื ืœื”ืชืคืชื•ืช ืœืงื ื•ืช ืืช ื”ืžื“ ื—ื•ื ื”ื–ื•ืœ ืฉืœ ื”ื‘ืฉืจื™ื)
ื•ืื– ืœืงื—ืช ื›ืœ ืจื™ื‘ื•ืข ื ื™ื™ืจ ืืคื™ื™ื” ื•ืœื”ืคื•ืš ืืช ื”ื—ืœืง ื”ืขืœื™ื•ืŸ ืฉืœ ื”ืกื•ืคื’ื ื™ื” ืฉื™ื”ื™ื” ื”ืชื—ืชื•ืŸ ื‘ืชื•ืš ื”ืฉืžืŸ, ื•ืœืกื’ื•ืจ ืžื™ื“ ืืช ื”ืกื™ืจ ืขื ืžื›ืกื”- ื–ื” ื‘ืฉื‘ื™ืœ ื”ืคืก ื”ืœื‘ืŸ ืฉื ื’ืจื ืžื”ืชืคื™ื—ื” ื”ืžื”ื™ืจื” ืžืกื’ื™ืจืช ื”ืžื›ืกื”.
( ื—ืฉื•ื‘ ืœืฉื™ื ืœื‘ ื›ืœ ื”ื–ืžืŸ ืฉื”ื—ื•ื ืฉืœ ื”ืฉืžืŸ ืœื ืขื•ืœื”, ืื ืขื•ืœื”- ืœื”ื•ืจื™ื“ ืืช ื”ื’ื–) ื˜ื™ื’ื•ืŸ ืฉืœ 2-2.5 ื“ืงื•ืช , ื•ืื– ื ื’ื™ืขื” ืงื˜ื ื” ืขื ื›ืฃ ืขืฅ ื•ื”ืกื•ืคื’ื ื™ื” ืชืชื”ืคืš. ื•ืขื›ืฉื™ื• ืœื˜ื’ืŸ ืืช ื”ืฆื“ ื”ืฉื ื™ 2 ื“ืงื•ืช ื‘ืœื™ ืžื›ืกื”....
ืฉืžื™ื ืœืงื™ืจื•ืจ ืขืœ ืจืฉืช ืฆื™ื ื•ืŸ ื•ืื– ืขืœ ื ื™ื™ืจ ืœื‘ืŸ ืกื•ืคื’....
ืฉืžื™ื ืจื™ื‘ืช ืชื•ืช ื”ื›ื™ ืคืฉื•ื˜ื” (ืœื ืงื•ื ืคื™ื˜ื•ืจื”, ืฉืœื ื™ื”ื™ื• ื—ืชื™ื›ื•ืช ืคืจื™) ื‘ืชื•ืš ืฉืงื™ืช ื–ื™ืœื•ืฃ ืขื ืฆื ื˜ืจ ืขื ืคื™ื™ื” ืืจื•ื›ื”, ื•ืžื–ืจื™ืงื™ื ืœืกื•ืคื’ื ื™ื™ื” ืฉื”ื™ื ื—ืžื”.
ื•ืื– ืฉื”ื™ื ืžืชืงืจืจืช ืžืคื–ืจื™ื ืขื ืžืกื ื ืช ืžืœืžืขืœื” ืื‘ืงืช ืกื•ื›ืจ...
ืฉืงื•ืœื˜ื™ื ืืช ื”ืงื˜ืข ืขื ื”ื—ื•ื ืฉืœ ื”ืฉืžืŸ.... ื–ื” ื™ื•ืฆื ืคื™ืงืก ๐Ÿ˜‰

ื‘ื”ืฆืœื—ื” ๐Ÿฅฐ!!!!

ื—ื’ ื—ื ื•ื›ื” ืฉืžื— ๐Ÿ•Žโœก๏ธ

โค๏ธ ืื”ื‘ืชื? ืชื”ื™ื• ื—ื‘ืจื™ื ืชืคืจื’ื ื• ื•ืชืฉืชืคื•

๐Ÿ˜Š English version will be up soon ๐Ÿ˜Š

Sweet Creations by Liat Avivi - 2
Liat Avivi
Liat Avivi- Real Estate Agent



#ืกื•ืคื’ื ื™ื•ืช2025 #ืžืชื›ื•ืŸืœืกื•ืคื’ื ื™ื•ืช #ื“ื•ื ืื˜ืก #ื—ื ื•ื›ื” #ื—ื ื•ื›ื”2024 #ื—ื ื•ื›ื” ๐Ÿ˜

Happy Thanksgiving!               Sweet Creations by Liat Avivi - 2
11/27/2025

Happy Thanksgiving!


Sweet Creations by Liat Avivi - 2

Hi everyone ๐Ÿ˜Š, Iโ€™m giving my YouTube channel a little refresh and adding new videos.Iโ€™ll be sharing behind the scenes cl...
11/21/2025

Hi everyone ๐Ÿ˜Š,
Iโ€™m giving my YouTube channel a little refresh and adding new videos.
Iโ€™ll be sharing behind the scenes clips of how I create my cakes, tips from my kitchen, tutorials, and recommendations.
Iโ€™d love for you to hop in, enjoy, show some love, subscribe, and if you like it, share it too.
More sweet creations coming soon...

https://youtu.be/K-bLA0EZwrA?si=eYzdm1-YO3yT6Ick

Saracino

In this tutorial, I show you step-by-step how I created a realistic Red Bull can cake, from carving the shape to covering, decorating, and adding all the sma...

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