From Grain to Bread

From Grain to Bread Local Micro-Bakery At From Grain to Bread, we believe food should be simple, nourishing, and rooted in community. This isn’t fancy food. It’s honest food.

What started as a personal journey of health, weight loss, and sustainable living has grown into a micro-bakery passionate about whole ingredients and the craft of hand-milled sourdough. We use locally sourced grains, honey, cream, and seasonal produce whenever possible, not just for flavor, but to strengthen our local food network. Every loaf is a small act of resistance against the rise of ultra

-processed foods — a reminder that bread can be wholesome, hearty, and deeply satisfying. Our urban homestead inspires what we bake: chickens in the yard, herbs in the garden and bees in the hive (someday, but currently sourced locally). Baking is more than bread; it’s about community, connection, and building something real together. From grain to bread, from neighbor to neighbor.

🌾 From Grain to Bread Bakery Update 🌾Just a little Monday note to let everyone know that the bakery will be taking this ...
05/26/2026

🌾 From Grain to Bread Bakery Update 🌾

Just a little Monday note to let everyone know that the bakery will be taking this week off for a bit of rest, planning, and preparation behind the scenes. Don't worry, though, Henry is hard at work guarding his hens. 💛

While there won’t be orders this week, there are some really good things slowly rising in the background over here, and I’m incredibly grateful for all of your support, encouragement, and patience as this little bakery continues to grow.

I’ll be back soon with fresh sourdough (think oniony and cheesy), cozy bakes, and hopefully some exciting updates to share along the way. 🥖🐓

Until then, give your starter a snack, enjoy the slower pace, and thank you — truly — for being part of this journey.

— Lydia
From Grain to Bread Bakery

🌾 Bread Wednesday 🌾Today’s the day! Fresh sourdough and hamburger buns are headed out the door today. 🍞🍔Thank you so muc...
05/20/2026

🌾 Bread Wednesday 🌾

Today’s the day! Fresh sourdough and hamburger buns are headed out the door today. 🍞🍔

Thank you so much to everyone who ordered this week. Every loaf, bun, and dozen eggs helps support this little bakery adventure — and I appreciate it more than you know. ❤️

I’ll be taking next week off to recharge a bit, organize, and spend some time preparing for what’s next for From Grain to Bread.

Have a beautiful Wednesday, friends.

05/19/2026

⏰ Last Call for This Week’s Orders! ⏰

Just a friendly reminder that orders for this week close today at 10AM! Remember, you can also order from our ongoing menu. Wheat sourdough, any sourdough inclusions (challenge us!), rolls, or Stuffed cinnamon rolls! YUM!

This week I’ve got:
🥖 Sourdough Loaves
🍔 Homemade Hamburger Buns
🥚 Fresh Eggs from the hens

I’ll be mixing dough later this morning, baking tomorrow, and my kitchen already smells amazing. ❤️

📩 Message me to order before 10AM Tuesday! Or email us at [email protected] if you'd like!

05/17/2026

🌾 FROM GRAIN TO BREAD — Sunday Orders Are Open! 🌾

This week’s menu is looking extra cozy around here — and yes… the hamburger buns are BACK! 🍔
(Partly because y’all loved them… and partly because I need to stock my own freezer. 😂)

Available this week:
🥖 Sourdough Loaves
🍔 Homemade Hamburger Buns
🥚 Fresh Eggs from the hens

📩 Orders are open now through Tuesday at 10AM
📍 Porch pickup Wednesday

Also — a little heads up — I’ll be taking next week off to rest, regroup, organize, and prepare for what’s next for From Grain to Bread. ❤️

Thank you all so much for supporting this little bakery journey. Every order, share, comment, and kind word means more than you know.

05/13/2026

It’s Bread Wednesday! 🍞

Today’s kitchen smells like fresh sourdough and warm tortillas and honestly… that feels like a pretty good way to spend a Wednesday.

Pickup is today from 4PM–6PM.
If you ordered this week, your goodies will be ready soon!

Tuesday — “Last Call” Post🚨 Last call for this week’s bake! 🚨Fresh sourdough and homemade tortillas are on the menu this...
05/12/2026

Tuesday — “Last Call” Post

🚨 Last call for this week’s bake! 🚨

Fresh sourdough and homemade tortillas are on the menu this week and dough prep starts soon. 🌾🍞🌮

If you’ve been thinking about grabbing a loaf (or taco night essentials 👀), now’s the time to message your order in.

Available this week:

Sourdough sandwich loaves
Fresh homemade tortillas
Sliced sourdough by request
Farm fresh eggs (limited)

📩 Orders close at 10AM
🏡 Porch pickup Wednesday 4PM–6PM

From Grain to Bread
From the prairie to the table ✨

05/11/2026

Monday Orders Are Open 🐔🍞

From Grain to Bread is baking again this week!
Fresh sourdough loaves are available along with fresh homemade tortillas — soft, warm, and absolutely made for taco night. 🌮

This week’s menu includes:

Sourdough sandwich loaves
Sliced sourdough by request
Homemade tortillas
Farm fresh eggs (limited availability)

📩 Preorders are open now through Tuesday by 10AM.
🏡 Pickup Wednesday from 4PM–6PM.

There’s just something about fresh bread and warm tortillas that makes the middle of the week feel a little less hectic.

Message the page to reserve yours before the dough is spoken for! ✨

Send a message to learn more

🍔 Bread Wednesday is here!Yesterday’s hamburger bun reel kinda took off… so naturally burger night had to make an appear...
05/06/2026

🍔 Bread Wednesday is here!

Yesterday’s hamburger bun reel kinda took off… so naturally burger night had to make an appearance this week. 😄

Fresh sourdough hamburger buns are available today alongside fresh loaves — soft inside, chewy outside, and absolutely made for summer burgers.

This week’s lineup:
• Sourdough loaves
• Sourdough hamburger buns
• Henry & the hens supervising quality control 🐾🐓

Pickup today from 4PM–6PM!
Message to claim extras or get on next week’s list.

From Grain to Bread — baked with love, shared with family & friends. 🤍🍞

05/05/2026

We present to you ...the hamburger bun.

05/05/2026

🚨 LAST CALL 🚨

We forgot our Sunday post… but we DID remember to feed the starter 😂

This week:
🍞 Sourdough loaves
🍔 Hamburger buns
🌮 Maybe tortillas!

Orders close in about an hour before I start dough for Bread Wednesday!

Pickup tomorrow for any or all of the above 4–6PM
Message the page to order 💛

04/29/2026

🍞✨ Bread Wednesday is HERE! ✨🍞

Fresh sourdough is heading out today — and the stuffed cinnamon rolls are making an appearance too. 👀

This week’s pickup menu includes:

🤎 Fresh sourdough loaves (ask for it sliced!)
🤎 Stuffed cinnamon rolls
🥚 Farm fresh eggs available too!

Pickup today from 4PM–6PM
Message to claim yours before everything disappears into somebody’s kitchen. 😉

Prairie to table. 🌾

— From Grain to Bread

Address

Local Delivery/pick-up
Lincoln, NE
68502

Opening Hours

4pm - 6pm

Telephone

+14026016831

Website

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