06/20/2026
•Moms yeast donuts with bavarian cream filling•
The husband asked for donuts so I made my moms yeast donut recipe and filled them bavarian cream. I'm not entirely happy with the cream but they were still so delicious! Pillowy soft and not too sweet ✨ I did tweak the recipe so it's easy to follow and doesn't take all day/overnight to make them. I'm gonna be posting this recipe on my substack next week so if you wanna make some donuts, it'll be there. I'll be posting at least the donut recipe plus her fillings and chocolate ganache frosting. That's all for now! See ya soon 💓