Pan De Sheng

Pan De Sheng Pandesal is the most popular local bread in the Philippines. WE ONLY BAKE AND DELIVER ON FRIDAYS AND SATURDAYS DEPENDS ON THE AMOUNT OF DEMAND.

Permanently closed.

TIME OF DELIVERY MAY VARY AS WE DELIVER TO DISTANT PLACES, WE APPRECIATE YOUR UNDERSTANDING!! (DM US FOR MORE INFORMATION)

WHAT TO EXPECT ABOUT PANDESAL:

PANDESAL IS BEST EATEN STRAIGHT OUT OF THE OVEN. We deliver them right after it was baked, so rest assured that every Pandesal is fresh and with love �

HOWEVER, THEY MAY LAST IN AN AIRTIGHT CONTAINER FOR UP TO TWO DAYS WITHOUT GETTING TOO TOUGH. SIMPLY REHEAT THEM IN THE TOASTER OVEN OR MICROWAVE BEFORE EATING. IF PLANNING TO KEEP LONGER, PLACE THEM IN A FREEZER BAG AND STORE IN THE FREEZER FOR UP TO A MONTH. But we are confident you'll finish them in no time and we are ready to receive more orders from you!! FUN FACT:
In the Philippines, Pandesal is our favorite breakfast routine together with hot coffee. We would add eggs, cheese or pair it with (pancit) noodles to fullfil your tummy ! �

HAPPY EATING �

Address

Las Vegas, NV

Website

Alerts

Be the first to know and let us send you an email when Pan De Sheng posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category