DadZuke’s Craft Bread

DadZuke’s Craft Bread Thoughtfully crafted real sourdough bread for the community!

Second batch of Hannukah Loaves. The spirulina was a much better color but did make the dough behave strangely. Gave i...
12/11/2023

Second batch of Hannukah Loaves. The spirulina was a much better color but did make the dough behave strangely. Gave it a stretchy sticky texture which made it quite hard to work with. Overall quite happy with this first ever attempt at marble lamination!

A Hannukah country loaf experiment with white bread flour and a pinch of fresh milled kamut and rye. Colored with butte...
12/03/2023

A Hannukah country loaf experiment with white bread flour and a pinch of fresh milled kamut and rye. Colored with butterfly pea flower powder. Came out more purple than blue. Will try next batch with blue spirulina.

Honing my baguette skills with a big Saturday bake. Dough made with fresh milled einkorn and bread flour. Right ones a...
11/18/2023

Honing my baguette skills with a big Saturday bake. Dough made with fresh milled einkorn and bread flour. Right ones are seeded with flax, poppy, sunflower, and h**p shells. Really happy with these results!!

DadZuke’s 100% Whole Grain bread makes for a damn fine avocado toast!!
10/21/2022

DadZuke’s 100% Whole Grain bread makes for a damn fine avocado toast!!

Made this big ass batch of glorious gluten free dough for today’s bake!! Sorghum, teff, millet, and amaranth all fresh...
10/21/2022

Made this big ass batch of glorious gluten free dough for today’s bake!! Sorghum, teff, millet, and amaranth all freshly milled right here in the DadZuke’s kitchen breadery!

Crumb shot of the 100% fresh milled whole grain. If only there was a way to capture taste in a photo! Unbelievably goo...
10/19/2022

Crumb shot of the 100% fresh milled whole grain. If only there was a way to capture taste in a photo! Unbelievably good!

Achieved fresh milled whole grain glory today! Did something right to get a rise this good out of the 100% whole wheat ...
10/19/2022

Achieved fresh milled whole grain glory today! Did something right to get a rise this good out of the 100% whole wheat loaves in this shot.

Meet my starters. Aba on the left is gluten-free and he is being fed for a big day tomorrow, and Ima on the right is wh...
10/18/2022

Meet my starters. Aba on the left is gluten-free and he is being fed for a big day tomorrow, and Ima on the right is wheat-based and she is getting ready for today’s bake! Gonna be a good one! Making 50/50s and 100% Whole Grains loaves with an organic variety of Hard Red Spring Wheat called Joaquin Oro grown at Fat Uncle Farms.

Order now by emailing us at [email protected]

Let us know which type you want, how big and how many. Regular 1lb loaves are $10, Large 1.5lb loaves are $12.50, and Huge 2lb Loaves are $15. They’ll be ready for pickup this evening from 5-6pm in front of Tierra Mia Coffee on Whittier Blvd and Hacienda Rd.

Milling the good stuff for today’s whole grain bake!
10/18/2022

Milling the good stuff for today’s whole grain bake!

Just built these logos for the brand. what do you guys think?
10/15/2022

Just built these logos for the brand. what do you guys think?

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La Habra Heights, CA
90631

Telephone

+13105609049

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