What are the opening hours?

Wednesday 7:30am - 2pm Thursday 7:30am - 2pm Friday 7:30am - 2pm Saturday 8am - 2pm Sunday 8am - 2pm

OPUS Bakehouse

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La Crosse, WI
OPUS Bakehouse

Opus Bakehouse started selling pastries at the Cameron Park Farmers' Market in La Crosse, WI in 2017.
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Locations: 1513 Market St, La Crosse, WI and 1125 Main St, Onalaska, WI

We specialize in small-batch, naturally-leavened breads and pastries made with local, organically-grown grain, fruits, and veggies We have since (May 2022) moved to a retail shop in nearby Onalaska WI, but plan on returning to the Cameron Park Farmers' Market as soon as we can swing it!

10/20/2026

Driftless Whole Wheat

A classic, crusty sourdough loaf with around 60% whole wheat flour! It has a delicious hearty flavor and is available every day of the week. This is a versatile loaf that would be great for sandwiches, breakfast, or next to a bowl of soup 🍁🍂

Bread this week
** driftless country and driftless whole wheat are available every day we are open
Wed: Danish rye
Thu: Apple cinnamon , super seeded, pumpkin brioche
Fri: Apple cinnamon, oatmeal honey
Sat: olive herb, seeded rye porridge
Sun: butternut wild rice, marble rye

10/16/2026

Good morning from all the pastries!

La Crosse open Fri 7:30-2, Sat-Sun 8-2 Onalaska open Fri-Sun 9-1

Featured Pastries from Left to Right
- Almond Roll
- Cardamom Bun
- Pear Delicata Danish
- Mushroom Onion Havarti Scone
- Orange Cardamom Morning Bun
- Malted Chocolate Chip Cookie
- Banana Espresso Walnut Cake
- Apple Turnover
- Plain Croissant
- Chocolate Orange Babka

10/14/2026

Baker Jeff has been working to perfect sourdough pretzels these past few weeks, and we have them for you to enjoy Wednesday and Friday this week at our La Crosse location. Chewy, nicely salty with a touch of tang, these are outstanding on their own or with optional side of German-style mustard sauce.

10/13/2026

Did you know that Opus Bakehouse uses Meadowlark Community Mill for almost all of our flours and grains? Their stone milling process produces flour that is full of nutrition, flavor, and character. Try it in our bread and pastries or take a small bag home to try yourself!

Bread this week
** Driftless Country and Whole Wheat available every day we are open
Wed: Muesli Rye
Thu: Super Seeded, Cranberry Wild Rice
Fri: Jalapeño Cheddar, Oatmeal Honey
Sat: Anadama, Cranberry Wild Rice
Sun: Butternut Pepita, Marble Rye

10/08/2026

We are thrilled to welcome to our La Crosse bakery this coming Saturday, October 10 from 8 am to 10 am for a leafy pop-up! Owner Scott Weaver will have samples of his various microgreens for tasting, as well as containers for purchase. Moving forward, Opus will be carrying these super-fresh, nutrient-packed greens in our retail cooler as well as featuring them on a number of our products. Grown a few blocks from the bakery, this produce is as local as it gets!

10/07/2026

Do you love our Danish Rye Bread as much as we do?

It is filled with cracked rye, sunflower seeds, sesame, pepita seeds, and a little bit of coffee. It is crusty, dense, and the perfect breakfast bread! This is a 4lb loaf sold as a whole or half loaf option.

BREAD SCHEDULE THIS WEEK
**Country and Whole Wheat Bread every day
WED: Danish Rye
THUR: Cranberry Wild Rice, Super Seeded
FRI: Rosemary Garlic Parm, Oatmeal Honey
SAT: Anadama, Cranberry Wild Rice
SUN: Marble Rye

10/06/2026

Beginning this coming Sunday, October 9, our Onalaska shop will be OPEN SUNDAYS from 9 am to 1 pm with sourdough bread and pastries! We are so thankful for the great "welcome back" reception we've gotten from our Onalaska customers, and happy to be able to expand our hours to include Sundays. See you later this week!

09/23/2026

We have a fun mix of summer and fall flavors this week! Opus will only be open Wednesday and Thursday, so make sure to stop by and grab your favorite treats.

Open 7:30-2 Wednesday and Thursday in La crosse, closed both locations Friday through Sunday

Featured pastries left to right
Vanilla Apple Spice Danish
Cardamom Bun
Toasted Cornmeal Raspberry Croissant
Pimento Cream Cheese Turnover
Earl Grey Lemon Currant Scone
Carrot Cake Cinnamon Roll

09/20/2026

Our La Crosse shop is open with piles of sweet and savory pastries this beautiful Sunday morning. Pictured: apple hazelnut galettes (with organic apples from Fruit Acres 🌸🍎) and pepper jelly cheese croissants (with organic veggies from Owl Bluff Farm). Sandwiches available at 10am—we hope to see you soon!

09/18/2026

Heads up that both our La Crosse and Onalaska locations will have limited hours next week due to Oktoberfest. Oktoberfest weekend is historically our slowest of the year, so we are giving our staff time off to join in the festivities (and maybe trial some sourdough pretzels 🥨). Thank you for understanding!

Address

1513 Market Street
La Crosse, WI
54601

Opening Hours

Wednesday	7:30am - 2pm
Thursday	7:30am - 2pm
Friday	7:30am - 2pm
Saturday	8am - 2pm
Sunday	8am - 2pm

Website

http://www.opusbakehouse.com/, https://www.opusbakehouse.com/goods/

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