17/06/2026
Hope Street Farmstand's Award-Winning Sourdough Cinnamon Rolls
You've asked for it, so here's a behind-the-scenes look at how Nikki makes the giant sourdough cinnamon rolls that have become a Hope Street Farmstand favorite!
Made with our active sourdough starter, real butter, farm-fresh eggs, and a rich vanilla glaze, these rolls spend hours rising to create that soft, fluffy texture everyone loves.
If you've ever wondered what goes into making our cinnamon rolls, watch the video and see the process from start to finish. Fair warning: watching this on an empty stomach may not be a good idea. 😋
Have you tried one yet? Let us know in the comments!
📍 Hope Street Farmstand
3803 Hope Street, Klamath Falls
Open Friday and Saturday • 8 AM–7PM