My Mom's Cakes LLC

10/14/2026

Starting Halloween cakepops! This week made scream!

ORDER for October!

10/06/2026

To my aunt Lili and all survivors, Your journey has shown what courage, strength, and endurance truly look like. Through the hardest days, you kept going, one day and one step at a time.

As Elder Dieter F. Uchtdorf taught, “The Lord did not promise us a life free from difficulties. He did promise us that He would be with us.”

This month and always, we remember the beautiful souls who fought this battle and are no longer with us. Their lives, their courage, and their memories remain part of this journey. We carry their names in our hearts and honor them by continuing to hope, love, and live fully.

May you always remember how strong you are, how far you have come, and that you never walked this journey alone. Your courage is a gift, your survival is a testimony of endurance, and your story carries hope for those who come after you. 💗

10/04/2026

Yesterday at the retreat they wanted us to use a mold and change it up to make something that wasn't the actual mold. So I decided to use STRIVAMI✨️ dog face mold and change it up to making the body of my little winter penguin. Using the dogs nose as the tail of the penguin. Then added a small cake ball for the head. I think she came out adorable!

Also used poppy paint! Poppy paint had changed the whole way I do cakepops. Can't imagine working without it now! Revolutionized cakepops!

10/04/2026

More pics!

10/04/2026

Having a blast at the kpop retreat with fellow bakers and cakepop makers!

Learned alot of new tricks!

09/30/2026

Going to a retreat to improve on my cakepop making!
So excited to be with other bakers and learn from each other!!

I will be sharing Pictures!

09/13/2026

Getting ready for the Arirang Festival next Saturday! 🇰🇷

My first design is a beautiful female Hanbok dress paired with a delicious Yakgwa-flavored cake! 🌸🍯

But what exactly is Yakgwa?

Yakgwa is a traditional Korean honey pastry made with wheat flour, sesame oil, and ginger. It’s deep-fried and then soaked in a sweet, delicious honey syrup.

Now imagine those flavors in a cake! 😋

Are you ready to try it? Come see me at the Arirang Festival and give this unique Korean-inspired flavor a try!

🎟️ Tickets & info in bio!

KoreanCulture CakeArtist CustomCake KansasCityEvents KansasCity Kpop KoreanFestival

09/08/2026

Hello my friend! I will be at the Arirang festival this year!!!
Bringing your favorite cakepops with a Korean twist! In themes like pandas, Derpy cat, hanbok dresses and a few more, with 3 of Koreans favorite flavors and 3 traditional flavors.

Haven't decided on the flavors so here are some that I have learned about, AND I NEED TOUR VOTE!

1- black sesame
2-Yakgwa-inspired (vanilla. Honey, cinnamon and ginger)
3-Ube
4- Matcha
5- strawberry cream
6-red bean

Please comment which 3 you think is best??

Link in bio.

08/11/2026

08/11/2026

❤️✨ I LOVE trying new trends! ✨❤️

This week’s creation: Red Velvet Cakepops with a delicious homemade cream cheese frosting filling! ❤️

And the ultimate taste tester has spoken… my son already told me these are his favorite!

Would you try these?! ❤️