06/04/2026
There's something special about a meal that feels like it was made just for you. A Taste of The Dread is my love letter to fresh ingredients, Michigan farms and the joy of feeding people well. Whether it is a crafted salad, an artisan sandwich or a soulful entree that hits the memory bank, I'm here to bring flavor that feels familiar - but elevated. Join me for 4 weeks, starting June 11th for A Taste of The Dread. Stay tuned. The menu drops, the events, the goodness......it's all coming!