Forest + Field Bakery

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Forest + Field Bakery All naturally leavened, wild yeast cultured sourdough breads + pastries. Slow fermented, made by hand

10/09/2026

Blessed with the best people. And places. And to be able to feed them.
Farm Shop Preorder pickups today in Crestline at 4:30. Bakery doors open at 9:30am tomorrow morning. See you soon, mes amies!

Making extra of the October favorites this week!Doors open at 9:30am. See you soon, mes amies!
10/08/2026

Making extra of the October favorites this week!
Doors open at 9:30am. See you soon, mes amies!

Good morning, mes amies! Our BREAD SUBSCRIPTIONS for our pickup location in Crestline, KS at 4:30pm Fridays are still op...
10/07/2026

Good morning, mes amies! Our BREAD SUBSCRIPTIONS for our pickup location in Crestline, KS at 4:30pm Fridays are still open through today and we still have plenty of pastries available for PREORDER!

— Did you know?! You do not have to order a bread subscription to PREORDER PASTRIES each week!? Select pastries are available on our website for preorder. Orders must be in by the end of the day Wednesday of each week and will be made fresh on Fridays and ready to be picked up at our Crestline Farm Shop at 4:30pm.

— Your bread subscription will get you one loaf of our Classic Country Sourdough for each week of the month, prepaid for and ready to pickup each Friday.

See you soon!

NEW PICKUP LOCATION Subscriptions are LIVE!!!We’ve got a new location in the works where we will now be offering a month...
10/06/2026

NEW PICKUP LOCATION Subscriptions are LIVE!!!

We’ve got a new location in the works where we will now be offering a monthly Sourdough Bread Subscription (with weekly option to add on select pastries!!!) for our customers closer to Southeast Kansas.

This subscription pickup will be on FRIDAYS at 4:30PM beginning this week!
Bread Subscriptions will purchase, in advance, one loaf of our Classic Country Sourdough for each week of that month’s subscription cycle. In addition, we will be offering a selection of our pastries that can be preordered by Wednesday of each week and picked up on Fridays, as well!

Be sure to save this post with all the details!!
Visit our website for more information and to purchase your subscription for this pickup location!

There’s a small army of you out there that periodically ask me about our Olive + Herb Sourdough loaf… the one with Kalam...
10/02/2026

There’s a small army of you out there that periodically ask me about our Olive + Herb Sourdough loaf… the one with Kalamata olives, walnut pieces, herbes de Provence + lemon zest… Well, it’s back!!!
Doors open at 9:30am tomorrow morning. See you soon, mes amies!

It’s finally snuggle by a fire season and we have all the best eats to accompany you!New October Menu is on our website ...
10/02/2026

It’s finally snuggle by a fire season and we have all the best eats to accompany you!
New October Menu is on our website and in our stories. Doors open at 9:30am Saturday morning. See you soon, mes amies!

Pictured :: Gluten Free S’more’s Tart - house made chocolate ganache in a gluten free shortbread crust with toasted mini marshmallows on top.

09/30/2026

!!!SUBSCRIPTIONS ARE WORKING!!!!

Tonight’s subscriptions are for pickups on Saturdays at our bakery in Joplin.
Next week we will launch our subscriptions for pickups on Fridays at our new property in Southeast Kansas.
Details on our website.
🖤

09/29/2026
09/29/2026

Hi, friends! Here’s what’s new with Forest + Field beginning this month!

• October Bread Subscriptions for Saturday pick up and early entrance to the bakery are now live to purchase on our website! This month has five Saturdays, so that’s five loaves you’re paying for. (And we’ll be closed the last two Saturdays of November, for those who like to plan ahead + stock up.)

• Bread Subscriptions will open on the Tuesday evening before the first Saturday of a new month! (This use to be Monday evenings, but Monday evenings and my brain no longer get along so well, so Tuesdays are now it!)

• !!!EXCITING NEWS!!! We are going to begin offering a second subscription for PICKUP on FRIDAYS at 4:30pm at our property in Southeast Kansas!
This subscription will look a little different, since it will just be a pick up at our second location - Subscribers will pay up front at the beginning of the month for a loaf of our Classic Country Sourdough each week of that month we are open. In addition, you will have the opportunity to “ADD ON” select pastries separately to your subscription loaf each week!
Subscriptions for Friday pickup WILL GO LIVE NEXT TUESDAY!!! (Not tonight!)

Whew! That felt like a lot. You can read more details and see where to for Bread Subscriptions and more at our website forestandfieldbakery.com

Open with our new October Menu this Saturday at 9:30am. See you soon, mes amies!

Good morning, mes amies! We’ve got some exciting news for you later today - especially if you’re outside of the Joplin a...
09/29/2026

Good morning, mes amies! We’ve got some exciting news for you later today - especially if you’re outside of the Joplin area, particularly on the Southeast Kansas side!!! Normal Bread Subscriptions to our bakery for the month of October will be live later this evening, as well as something new launching next week! Turn on those notifications so you don’t miss out! See you soon!

Address

1923 S. Sergeant Avenue
Joplin, MO

Opening Hours

9:30am - 2pm

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