House of Trinity Baking Co.

House of Trinity Baking Co. We are a small micro bakery offering handmade sourdough breads and sweets—all made with love. Every item is baked from scratch and made fresh.

We believe in spreading joy and love through our food and creating connections with every bite.

The last few weeks have been a whirlwind of just about everything - record sales, market cancellations, a little getaway...
06/02/2026

The last few weeks have been a whirlwind of just about everything - record sales, market cancellations, a little getaway, being featured on the news, and the loss of someone we love dearly. So much life packed into such a short amount of time.

Our hearts are heavy, but they’re also incredibly full. It’s a strange feeling, but one that feels like a pretty accurate picture of life itself - the highs and lows often arriving hand in hand.

This week, we say goodbye to Mike. While not family by blood, he was family in every way that truly matters. If you swipe through, you’ll see a throwback photo from one of his birthdays years ago with us and his kids - one of countless memories we’ll always treasure. Mike was one of those people with a personality you never forget. He was incredibly generous and always willing to lend a helping hand, funny, full of energy, stubborn at times, and loved his family and friends fiercely. The last few years brought him more than his fair share of challenges, yet he handled them with a lot of strength. He rarely complained and always showed up for the people he loved. We will miss him dearly.

And to Helen (his wife), thank you. The love, dedication, and strength you’ve shown through it all have been nothing short of inspiring. Over the years, you’ve carried so much with such grace, and your unwavering faith through every challenge has been a beautiful example to everyone around you. You are truly one of the strongest women I know, and we love you so very much!!

Moments like these have a way of putting everything into perspective. They remind us how precious life is and how grateful we are for the people who walk alongside us through it all. We’re incredibly thankful for all of your support week after week, and for helping us make this dream possibile. And thank you again to for having us on this past weekend and allowing us to share our story and bakery - it was truly such an honor!

Life has a way of reminding us to hold our people a little closer, celebrate the good when it comes, and never take a single day for granted. In the words of Mike, “what you gonna do”. 🤍

05/31/2026

Welcome to another Sunday Sandwich Series… x2 today! 🥪🥯🍳

Hello everyone - Jon here 👋

It’s rare that we end up with leftover bagels or English muffins, but this week’s markets were a little slower than usual, which meant I had both on hand. No complaints here - I got the chance to make two of my favorite breakfast sandwiches!

Today’s Sunday Sandwiches:

🥯 Sandwich #1 – Smoked Salmon Bagel
• 1 of our Classic Sourdough Bagels
• Cream Cheese
• Tomato 🍅
• Smoked Salmon Lox
• Thinly Sliced Red Onion
• Fresh Dill
• Capers

🍳 Sandwich #2 – Breakfast English Muffin
• 1 of our Classic English Muffins
• Cream Cheese
• 4 Slices Peppered Beef Bacon
• 1 Fried Egg
• 1 Slice Gouda Cheese
• Fresh Cracked Pepper

Which one are you choosing: #1 or #2?

Happy Sunday, everyone! Thank you all for the love and support! See you all again next week! 😊

05/30/2026

Still pinching ourselves after this morning!

A huge thank you to and the team for having us on In The Kitchen this morning! It was such a fun experience getting to share a little bit about House of Trinity, the heart behind what we do, and of course, our love for good food and sourdough bread.

If you missed it live, you can watch the full segment on YouTube: https://youtu.be/S30sdyl4LcA

We say it all the time, but none of this would be possible without your support. Every loaf, cinnamon roll, cookie, market visit, share, and kind words helps us keep growing this dream, and we are so incredibly grateful. 🫶🏼

Thank you for loving and supporting our little family bakery. We can’t wait to keep baking for you!!

05/24/2026

Hello everyone - Jon here 👋

Thank you all for another amazing week! We seriously appreciate the continued support more than you know.

Welcome back to our Sunday Sandwich Series 🥪
Where we turn our leftover market bread into something worth craving - and give you some inspiration to try at home.

I’ve been wanting to make this one for a while…
Spicy Italian with Chili Crunch Mayo 🌶️🔥

The Sunday Sandwich:
• 2 slices of our classic sourdough
• Salami
• Pepperoni
• Ham
• Mild cheddar
• Mozzarella
• Shredded iceberg lettuce
• White onion

The sauce (don’t skip this):
• 2 big spoonfuls chili crunch
• 2 big spoonfuls mayo
• Pinch of salt
Mix it up and spread it generously.

Crispy, spicy, cheesy… everything you want in a sandwich.

Hope you all have an amazing Sunday - and if you make your own sandwich, tag us so we can see it! 🙌

05/22/2026

One of my favorite parts of the process: watching it all come to life 🫶🏼

Last few weeks in the bakery ✨The last few weeks have been JAM PACKED with sold out markets, long bake days, delivery ru...
05/21/2026

Last few weeks in the bakery ✨

The last few weeks have been JAM PACKED with sold out markets, long bake days, delivery runs, and family bonding - honestly our favorite kind of weeks 🥹 Thank you all SO MUCH for continuing to show up and support our dream. It’s been an INCREDIBLE month so far and we truly couldn’t be more grateful for every order and familiar face we get to see each week!

We’ve also been testing A LOT of new menu items behind the scenes 👀 sooo stay tuned because some new things are launching SOOOON. And as always - let us know if there’s anything you’d love to see from us! We do this for YOU 🫶

We’re taking it a little slower this weekend to recharge and prep for something SUPER exciting happening next Saturday 👀✨ So this Saturday you can find us at:

📍 Flagler Beach Farmers Market | 9AM–1PM
📍 Shearwater Memorial Day Celebration | 11AM–2PM

PSA - Saturday delivery preorders on the website have been extended until 2PM TODAY! DELIVERY IS FREE! Link in our bio or go to Houseoftrinitybakingco.com

Community > everything ❤️Today market was canceled and we had the opportunity to stop by and deliver our fresh bread to ...
05/13/2026

Community > everything ❤️

Today market was canceled and we had the opportunity to stop by and deliver our fresh bread to our friends at UCOM. We are honored to be partnered with UCOM (United Community Outreach Ministry) here in Jacksonville, and what they’re doing is truly special.

Since 1979, they’ve been serving our communities by providing groceries, meals, and support to families and seniors facing food insecurity. And we’re grateful to play a small part by donating our bread so nothing goes to waste and more people are fed.

But they need more than food…

Right now, there’s a big need for:
🧼 Cleaning supplies
🪥 Hygiene products

So we want to help make it easy (and give you a little thank you too):

Bring any cleaning or hygiene item to any of our markets during the month of May and get 15% OFF your purchase!

Let’s show up for our community the way Jacksonville always does. Every single item makes a difference.

If you’ve ever supported our bakery, this is a chance to extend that impact even further.

📍 Drop donations at our market
🫶🏼 We’ll handle getting them to UCOM

05/10/2026

Happy Mother’s Day!!! 💐
Jon here 👋

Welcome to another Sunday Sandwich Series, where I use our leftover market bread from the week to showcase my wife’s sourdough and shine a spotlight on some of our favorite local vendors.

This week, let me introduce you to — she makes INCREDIBLE pasta sauces, pestos, and slow-dried pasta! 🍝

How fresh is it? I picked up this pesto from her Tuesday at Jax Beach, and she had made it the night before. You definitely won’t find that at Publix. 😄

We share a few markets together:
📍 on Tuesdays
📍 on Wednesdays
📍 every third Saturday of the month

Go give her a follow so you can find her at a market near you! 😊

Today you can find us at — bring your mom out and celebrate Mother’s Day with us! ❤️

🥪 The Sunday Sandwich 🥪

• 1 chicken cutlet
• 2 big scoops of fresh pesto
• 2 slices of our Garlic Rosemary Sourdough
• 1/2 cup shredded whole milk mozzarella
• 3 slices of tomato 🍅
• 1 handful of arugula

For the fried chicken:
• 1 cup oil for frying
• 1 cup flour
• 1 cup Italian breadcrumbs
• 2 whisked eggs

Thank you all so much for your love and support. We’ll see you at the next market! 😊

✨Last few weeks in the bakery Jon keeps telling me I need to post these updates weekly… but somehow I always end up post...
05/06/2026

✨Last few weeks in the bakery

Jon keeps telling me I need to post these updates weekly… but somehow I always end up posting 2-3 weeks later because things just keep getting busier over here 😅 But honestly - what a BLESSING it is to be busy as a small business!! We are beyond grateful for all the love and support you guys continue to show us 🫶🏼

We had a little scare with momma a few weeks ago, but thank God she is doing so much better now!! Thank you SO much for all the prayers, sweet messages, and for loving on her since she’s been back at the markets with us. It truly means the world to us because she is truly our world and so much of what we do wouldn’t be possible without her support. WE LOVE YOU MOMMA 😭

The last few weeks have been full of busy markets, late night bakes, and lots of delivery runs (honestly… we may need to add a 3rd delivery day soon or hire an extra driver because you guys have been AMAZING with the support!!) We’ve also been working on some fun new recipes and flavors behind the scenes 👀 Let me know if there’s anything you guys would love to see from us that we haven’t done yet! I seriously love all the sourdough inspo reels and ideas you guys send me - it makes me feel like we’re all just besties LOL

Another busy weekend ahead! Here’s where to find us the rest of the week - see you soon!!!

Tonight: (last minute add on!)
📍 | 5-8 PM

Saturday:
📍 10-2pm
📍 9-1pm
📍 Sunflower & Tomato Festival in St.Augustine with 9-4pm

Sunday:
📍 10-2pm

05/05/2026

Happy Cinco de Mayo! — Jon here 👋

Let me introduce you to , run by our friend Cinthya her family. They make an incredible spinach dip that pairs perfectly with our sourdough. You can usually find them with us at markets—give them a follow so you know where they’ll be next!

Last night I threw together this spinach dip loaf using some of our leftover classic sourdough and two large tubs of their spinach dip, topped with mozzarella and baked at 375°F. I rushed it a bit and made a few mistakes—next time I’d recommend heating the dip first and baking for closer to 20 minutes. Even so, it turned into an amazing appetizer for our family dinner. Perfect pairing!

Today Naomi and our mom will be at from 3–7pm with all of our sourdough favorites, plus a new peach cobbler cinnamon roll 🍑 Stop by and say hello! 😊

Address

7608 Jeremy David Lane
Jacksonville, FL
32244

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