Whisk Creperie

02/14/2020

Check out our special for Valentine’s Day- Cupid’s Crepe! It’s made up of fresh raspberries, while chocolate, and raspberry cream cheese icing 😋💓

12/11/2019

Our signature sweet crepe this month is the Turtle Crepe!
Pecans layered inside with caramel and chocolate drizzle 🙌🏼

12/07/2019

Winter Squash Crepe ✨

Our savory feature this month is the Winter Squash Crepe- a traditional buckwheat crepe with fresh spinach, roasted winter squash, and béchamel sauce.

Come try it before it’s gone!

11/23/2019

Sour berry crepe overflowing with berries and sweet cream cheese 😍🤤

11/23/2019

Y’all. This crepe 🤤

Get into the Thanksgiving spirit early this week by celebrating with our Thanksgiving crepe- turkey and cornbread dressing with gravy and cranberry sauce 🙌🏼

You seriously won’t regret it.

11/09/2019

Making plans for breakfast tomorrow? Come by Cultivation Food Hall and try our - deeelicious 😋

10/30/2019

We are now hiring for full and part-time line cooks and cashiers. We’re looking for energetic, positive, smiling faces to join our skilled team. Applicants must be able to work well in a fast-paced environment and have excellent customer service skills. Kitchen experience is preferred. Apply online by visiting our website at labriochems.com/application or by stopping by one of our locations.

10/28/2019

Happy Lunch Y’all!

The exploration at Cultivation Food Hall is more like a tasty international tour, with guides as fluent in ethnic flavors as they are in Mississippi tastes.

10/20/2019

We’re seriously feeling fall vibes today with this pumpkin pie crepe 🍂🎃
It’ll only be here for a limited time, so hurry in to try it for yourself!

10/04/2019

Be sure to stop by this weekend to try our featured crepe of the month- the Creole Crepe. This crepe is made with shrimp in a butter sauce with peppers, onions, and celery and topped with smoked Gouda grits 🤤

09/04/2019

Get a complete meal with one of our savory like the with and 🍨 - while you’re at it add a refreshing drink from 😋