08/29/2026
A princess cake for a little beauty turning 4 πΈ
My customer wanted a vanilla, pink and white ombre cake with light blue accents π©·
I went with some Lambeth-style piping of shell-edge borders and overlapping draped swags that create a delicate diamond lattice shape. I added edible pearls and we topped the cake with a rhinestone-studded crown that was the perfect fit! π
This order included matching cupcakes topped with a custom-made sprinkle mix and edible glitter.