Eena Kadeena

12/14/2013

Good morning! Nothing like a cup of coffee and making holiday cookies. We are excited for our 9:30 class this morning !! 👍

12/03/2013

I really enjoyed this article! Great read to inspire you to keep cooking and feeling fantastic, no matter what food challenges you may have. Two thumbs up!

A year ago, if you had asked what my favorite foods were, I would have replied, bread, butter, bread, almonds, bread ... and did I mention bread? I pitied my gluten-intolerant friends and rolled my eyes at the trendiness of "everything-free" diets. So of course it happened: I found myself struggling...

11/26/2013

Just got back from deliveries - New Seasons is stocked with lots of Fall favorites! Tea loaves, chocolate chews and mini cupcakes are perfect for your Thanksgiving table or as a hostess gift!

11/25/2013

Hey guys!
Thanksgiving is almost upon us (gobble! gobble!). We weren't planning on making pies this year because we have been busy teaching ya'll how to make your own in class 👍. However, we have had a lot of requests so we will be having a pie pickup on Wednesday. Here's the scoop:

We have pumpkin, pecan and apple pies available (as well as cupcakes!) . Pies are $25 ea and serve 8-10 slices.
Pickup is by appointment Wednesday. Give us a call or email us to let us know what you'd like.

Hope you all are doing something fun (and delicious!) for Thanksgiving!

11/19/2013

They're back!! Chocolate Peppermint mini cupcakes :-) perrrrfect for this cold, rainy weather! Get them fresh today at New Seasons Progress Ridge and Cedar Hills!

11/18/2013

Hey guys and gals! We are working on our class calendar for January - March and would love to hear what topics you'd like to learn! We can cover just about anything! Some ideas we've loved so far: Date Night cooking, Healthy Eating, Thai Food, School Lunches, Pasta Night and Entertaining. Any other special requests? I'm hungry! :)

11/15/2013

This Chocolate Nut Tart is only for those who openly profess their love and devotion to chocolate. Unreal. It tastes like its laden with butter and cream, and yet somehow is dairy free.
Class is sold out this week, but we'll repeat pies and tarts again Dec 10th & 17th and have a few spots left. 👍😍

11/09/2013

It's getting very Thanksgiving-y at the bakery today!!

11/07/2013

Need an allergy friendly stuffing recipe for your Thanksgiving table? Check out our recipe on Oregonlive!

Bread stuffing is a must side dish for many Thanksgiving diners. Here's a gluten-free recipe from Kaila Feves of Hillsboro's Eena Kadeena.

11/07/2013

Had a wonderful bread class tonight! Thank you to everyone that came, it was a blast! Here are just a few of the things we made tonight:

11/06/2013

Good evening ladies and gents! Hopefully you are in the midst of a delicious dinner! Here is the latest article, posted online earlier today - for your 'after dinner' reading :-) . This one shares more about our journey from when we first started EK, to where we are now. Enjoy!

Kaila Feves of Hillsboro's Eena Kadeena baking company offers cooking classes to empower gluten-free eaters and those who cook for them.

11/05/2013

We are gearing up for our Thanksgiving Breads class tomorrow night at 6:00. We still have a few spots left - let me know if you are interested! We also have Traditional Thanksgiving sides this Saturday, which is the last time it is offered before Thanksgiving! Don't miss it . . .
Class menus can be found on our website:

Thanksgiving is at the top of our ‘favorite holidays’ list! We have created a series of 4 Thanksgiving themed classes to help you celebrate your holiday.