The Village Bakery

06/14/2026

Today only! Sourdough cinnamon rolls with cream cheese vanilla bean icing

06/13/2026

Flavor drop Saturday!
Tomato, roasted garlic and fresh basil. Tomatoes and basil garden harvested 🥰

06/12/2026

We have been having fun creating a little farm stand inside the bakery. Combining all the things we all love.

🌺 Giving job and life skills to those with different abilities

🌹 Shopping local with hand made items that would make perfect gifts for your bestie.

🌼 Preserving each of the seasons and creating products reminiscent of time with grandma in the kitchen.

We just finished making home made honeysuckle jelly. It tastes like honey, lemon and just slightly floral. Small batch 4 oz jars that will be gone in a blink of an eye. Catch the season and the perfect gift for your next charcuterie board, or pair with your home made scone recipe, and as a bonus you are helping us employ those with different abilities. Come and taste the season!!

06/07/2026

Today only!! back by very popular demand.
The best cinnamon roll we have ever had! They take more time to make but so worth it

06/06/2026

New flavor drop! Roasted garlic, sun dried tomato and fresh basil 🥰

06/05/2026

05/29/2026

Please screenshot this or forward it to that person who is ready to start their sourdough era!

Beginner sourdough bread class this coming Sunday starting at 2 PM! Learn every step all hands on leave with a loaf of bread that you have decorated yourself frost is $45 per person. Call 208-770-8733 to reserve your spot.

05/24/2026

Cinnamon rolls are out of the oven!

05/23/2026

One of our most popular door dash items! Strawberry croissants are in the house 190 w Hayden ave