Petunia & Honey Baking Co.

Petunia & Honey Baking Co. My name is Elizabeth Lindberg, I am owner and Pastry Chef of Petunia & Honey Baking Co. A Home Baker.

Well done Janice N. on your exceptional loaves of sourdough!!!As a pastry chef and instructor, one of my favorite things...
03/11/2026

Well done Janice N. on your exceptional loaves of sourdough!!!
As a pastry chef and instructor, one of my favorite things is to receive photos of students trying the recipes that we learned in class. Sourdough does not have to be intimidating, it does not have to be difficult, and as you see above, it is very doable in your own home. I taught a sourdough demo class last week .pams.kitchen . So happy to see wonderful results.

Thank you for your lovely review of my class. So proud of your loaf ❤️.
02/20/2026

Thank you for your lovely review of my class. So proud of your loaf ❤️.

I love how versatile my favorite dough recipe is. From a rustic boule to a delicious and crusty baguette 🥖. This dough h...
02/18/2026

I love how versatile my favorite dough recipe is. From a rustic boule to a delicious and crusty baguette 🥖. This dough has it all. Perfect recipe for a hand on class. Sandwiches for dinner tonight 🤤.

Thank you for having Petunia & Honey come out and teach a bread class to all of you lovely ladies. This was a demonstrat...
02/15/2026

Thank you for having Petunia & Honey come out and teach a bread class to all of you lovely ladies. This was a demonstration class, everyone sat and sipped on wine while watching and learning about my rustic bread loaf. The bread samples were made for everyone to try, and the host added on a take home mini loaf. Great class ladies.

Private classes now available. Message me for rates and availability. See you in class.
02/15/2026

Private classes now available. Message me for rates and availability. See you in class.

Tuesday evening we had a wonderful hands-on bread class at the . A superb class, and every single loaf of rustic bread ...
07/17/2025

Tuesday evening we had a wonderful hands-on bread class at the . A superb class, and every single loaf of rustic bread was a masterpiece. EVERY SINGLE ONE. Well done class. Go online to sign up for my next class.

Sign up for my classes at the Milwaukee Public Market this summer 🏝️🌞. See you in class.
05/12/2025

Sign up for my classes at the Milwaukee Public Market this summer 🏝️🌞. See you in class.

Summer cooking class lineup just dropped! ☀️ Our most flavorful season yet is now live on the website.

Led by JC Cunningham of PufferFish
🍹 Tequila 101
🍸 R(h)um 101

Led by Chef Staci of Staci's Cooking with Class
🎉 Impressive Entertaining
☀️ Summer Patio Dining
🧺 Farmers Market Fabulous
🌺 Pacific Island Escape
🍝 Pasta 2-Ways

Led by Chef Elizabeth of Petunia & Honey Baking Co.
🍞 Rustic Bread 101 (Hands-On)
🍑 Summer Fruit Crostata (Hands-On)

Led by Chef Michael of Sage Harvest Cooking School
🌮 Birria & Beyond: Mexican Street Food
🇪🇸 Passport to Spain
🥢 Fresh Flavors of Southeast Asia (Hands-On)
🍋 Mediterranean Made Easy (Hands-On)
🍷 Weeknight Italian (Hands-On)
🔪 Essential Knife Skills (Hands-On)

Hosted by More Happy Kitchens
🍓 Taste of Summer – Kids Mini Camp

📍 All classes take place inside Madame Kuony’s Demonstration Kitchen at Milwaukee Public Market.

🎟️ Sign up now: https://milwaukeepublicmarket.org/class/cooking-classes

05/01/2025
Happy Early Birthday to my sister, the biggest Dolly fan I know. Vanilla cake filled with a fresh whipped mousse and fre...
04/13/2025

Happy Early Birthday to my sister, the biggest Dolly fan I know. Vanilla cake filled with a fresh whipped mousse and fresh berry compote, finished with my Swiss meringue vanilla bean buttercream. ❤️❤️❤️

Sign up for my next Macaron class at Chef Pams Kitchen before it sells out.
04/12/2025

Sign up for my next Macaron class at Chef Pams Kitchen before it sells out.

The French Macaron is an elegant and delicious cookie. Pastry Chef Elizabeth Lindberg will guide you through the process, in this hands-on class. From sifting the proper ingredients to perfecting the folding technique, you will learn to create these delectable cookies. Everyone will take home a doze...

My Macaron class at .pams.kitchen is one of my favorites. We had so much fun. We celebrated birthdays, made all the macs...
04/07/2025

My Macaron class at .pams.kitchen is one of my favorites. We had so much fun. We celebrated birthdays, made all the macs, spoke about future classes, and everyone's macs turned out fabulous. The photo of macs below, is the finished product of a student in class. They look amazing, well done.
I hope you join me for one of my classes .pams.kitchen soon.

As we are nearing the arrival of baby number two, here are a few items I am making in bulk and freezing for postpartum. ...
01/14/2025

As we are nearing the arrival of baby number two, here are a few items I am making in bulk and freezing for postpartum. Sourdough sandwich bread, sourdough discard crackers, Scottish shortbread and a few of my cinnamon sour cream coffee cake loves. Remember that a freezable option for those mamas with a new baby is heaven sent. Weather you make a freezer meal, or make some cookies that you can pop in the freezer, spoil that mama.
I know I have been MIA, I miss teaching and can't wait until springtime 😘. However I am so looking forward to hibernation with my two girls, big sister can't wait. ❤️
So much love,
Elizabeth L.
Petunia & Honey Baking Co.

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Hartford, WI

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