The Morbid Morsels

10/09/2026

SOLD 🕯️

I have ONE DOZEN bourbon heirloom cookies for sale 🦇 $45

Pick up after 1:30pm today

We’re not back to being open yet but I made some extra this morning 🖤

09/04/2026

S’more’s fudge 🍫

Take me back to those cool fall nights by a warm fire, marshmallows, chocolate, and graham crackers 🔥

She’s not your typical fudge. She’s light and airy like a cloud. She’s layered with graham cracker on the bottom, delicious fudge center, and toasted marshmallows on top. She reminds you of the summer or fall nights you live for 🖤 Spooky season is upon us 👻

08/29/2026

This… and a cup of pumpkin spice latte ☕️ 🍂 for Aug-tober 🎃

Pumpkin cinnamon rolls topped with brown butter cream cheese frosting, drizzled with a homemade pumpkin sauce, and sprinkled with homemade toasted maple buttered pecans 😋

07/30/2026

Who loves a good Kentucky butter cake? And who loves it even more when it’s a cookie?? 👋🏼

07/22/2026

Please help this special family reach their goal 🖤 They are the most selfless and kindest people you’ll ever meet and have done so much for the community. If you can donate, grab a meal from their restaurant, or say a prayer.. anything helps during this difficult time. We love you guys 🖤 MoSH PiT Eats

The go fund me link is in the article 🦇

An online fundraiser has been created to help the owner and his business, Mosh Pit Eats, during his recovery from heart surgery. See link below ⬇️

📸 Katie Goodale, Augusta Chronicle USA TODAY NETWORK

07/07/2026

This past weekend I whipped up some cookie butter blondies and some blueberry pie blondies. I’d be interested in selling blondies by the pan in the future. Anyone else? 😋 I have to say the cookie butter was by far my favorite.. super soft, flavorful, and just the right sweetness.

I’ve also made birthday cake and cookies n cream in before as well.. and it’s possibly more to come. I’ve just been experimenting with different goodies to maybe offer limited batches once in a while, while I’m closed for cookies. My cookies take 2-3 days to make so it’s harder for me to do at this time.

06/22/2026

Had some very ripe bananas but didn’t want banana nut bread 🖤

Banana chocolate chip muffins packed with dark chocolate, then topped with a crumble and a coat of cane sugar 🍌🍫

I may not be whipping up cookies right now but I’m definitely treating my friends and family when I’m able 🫶🏼

06/14/2026

Peach season is among us 🍑

What’s your favorite peach dessert?

I used some freshly, hand-picked peaches to make peach streusel muffins and peach cobbler cookies 😋

06/13/2026

Keeping the page alive by posting new treats I’ll be working on while we are closed for orders. These are true cookies n cream blondies 🦇 They aren’t your average vanilla with Oreos! They are made with a traditional cookies n cream flavor.

I’d be willing to sell 2-3 of them for $8 each. They are large slices!

05/30/2026

Unfortunately, I did not get to prep for the bourbon heirloom cookies like I hoped. Many of you don’t know but those cookies specifically take 3 days to prep/bake. So I will look at later open dates on my calendar to schedule limited pre-orders in advance (probably 10 “dozen-only” orders). Not all cookies take that long but I do make everything as homemade as possible, such as the toffee or candied orange peels for cookies.

However, I did always say I wouldn’t be the candy cookie baker and after trying out these ultimate PB candy cookies for my kids tonight, I think we have a winner on one I may offer in the future for you guys. They are PB cookies made with PB pieces, PB cups, PB chips, and dark chocolate chips. They are made with name brand candies but for copyright purposes I can’t list the brand. Delicious, soft, and chewy nonetheless.

We are still not open for orders at this time. Our baby is due at the end of September so I will pick up baking for orders shortly after 🖤 Thank you for your patience and understanding.