04/04/2026
Another busy week!!!
First off, vegan lemon blueberry layer cake, with homemade lemon curd and vegan vanilla buttercream for a very special birthday girl!
Next, six dozen vanilla cupcakes, and three dozen lemon cupcakes, oh, and a side of lemon squares. Client requested these look like hydrangeas to match the party inspo!
And finally, a new client. Chocolate crinkle, cookies, a lemon pound cake with lemon glaze, and the most decadent peanut butter cheesecake with chocolate cookie crust and chocolate ganache.
 Once again could not have pulled this off without my amazing hubs. But ready for a few days off!