10/09/2026
We are going to will autumn into existence, despite the heatwave. If it can't feel like fall, perhaps it can taste like fall!
First up: our maple oatmeal scone. It has that hearty, slightly nutty flavor from the oats and is topped with a warm, maple syrup glaze. It might not feel like a crisp, October morning but this scone will help you visualize it.
It's not quite time for apple pies (just you wait until November!) but we're getting an early start with our apple pie bar. All of your favorite flavors from our apple pie with crumble topping packed into a much more convenient, transportable form! If you love apples, cinnamon, and brown sugar you are sure to love these!
And, of course, there's no Friday like Bread Friday! Our braided loaves of challah and garden focaccia are available today. Stop by for a loaf for your dinner table and then enjoy the leftovers (if you have any) with a schmear of jam for breakfast on Saturday.
See you soon!
Give the gift of Victoria!
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