Victoria Bakery & Café

05/29/2026

Graduation is just around the corner! Make sure your grad has a special treat lined up for their special day! We'll have our usual assortment of graduation themed cupcakes and cookies, or you can call us at (415)461-3099 to discuss any special requests for cakes!

The special scone this weekend will once again be the raspberry scone. We couldn't tell if you loved the POP of pink raspberry drizzle or the juicy fruits inside! Either way, they were gone before quickly so we brought them back for a repeat performance this weekend. Available on Saturday and Sunday.

Our filled croissants are available today and Saturday and, if we don't say so ourselves, they are looking scrumptious! Take your pick of strawberry, pistachio, or Nutella. A treat for the palette and the eyes!

And, of course, it wouldn't be a Friday without it being Bread Friday! Look for freshly baked loaves of challah and focaccia available while they last.

Have you made it this far? Amazing! As a reward, here's a coupon you can use for $5 off an order placed in June! Use it to treat Dad to something sweet... or use it for yourself. We won't judge!

Give the gift of Victoria!

Click here for a free $5.00 coupon at Victoria Bakery & Café!

05/22/2026

Summer is nearly here! That means graduation is right around the corner, too. Be prepared for your graduation celebration by placing your order for a special cake, decorated cupcakes, or a spread of pastries now! You can call the bakery at (415)461-3099 or place an order online (https://victoriabakerymarin.com/order-now/) .

Our special scone this weekend is the raspberry scone. If you were looking for a pop of pink to brighten your weekend, this is it! It's loaded with fresh, juicy raspberries on the inside and topped with a raspberry drizzle. Yum! Look for them all weekend long while they last.

Bread Friday is back! Look for our loaves of challah and focaccia in the bakery today. Perfect for your Friday evening dinner plans.

Give the gift of Victoria!

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05/08/2026

It's a big weekend here at Victoria! Sunday, May 10, is Mother's Day. In addition to our usual sweet treats, we'll have a few mom-themed items to help maker her special day a little more memorable.

Look for a beautiful pink floral-themed cake and heart-shaped message cookies in the bakery case all weekend long. Don't wait until the last minute!

If you follow us on Facebook (https://www.facebook.com/VictoriaBakeryMarin) or Instagram (https://www.instagram.com/victoriabakerycafe/) you may have seen a sneak peek of our two strawberry specials!

You know and love our lemon, walnut, and raspberry bars... for a limited time you can also enjoy a strawberry bar. They're made with the sweetest, juiciest seasonal strawberries and topped with our famous crumble topping.

We also have a frosted strawberry cookie. They're bursting with strawberry flavor on the inside and topped with our strawberry cream. Get them while they last and the strawberries are sweetest!

Not feeling the strawberries? Never fret... our special scone this weekend is the blackberry scone. The fruit is just as fresh and it's guaranteed to put a spring in your step.

And, of course, it's Bread Friday! Look for our freshly baked challah and focaccia. Perfect compliments for your Friday evening meal!

Call ahead at (415)461-3099 or place an order online (https://victoriabakerymarin.com/order-now/) to reserve your items today!

Give the gift of Victoria!

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05/07/2026

We’ve gone strawberry crazy for Mother’s Day! Look for strawberry bars and frosted strawberry cookies in the bakery case all weekend long!

04/24/2026

We're excited to have our raspberry scones back in the bakery this weekend. Fresh, local berries from Watsonville are riddled throughout and then pureed in the drizzle on top to give it a colorful pop!

Mother's Day is coming up soon! Sunday, May 10 will be here before you know it! Don't leave it until the last minute - place your order for a special Mother's Day cake today! Call us at (415)461-3099 to speak with a cake artist today.

It's Bread Friday! Look for fresh challah and focaccia in the bakery today. Make your dinner table a little more complete! If you can't finish our focaccia in one go, it's great when turned into fresh croutons for your salads. Cube any leftovers, drizzle a little olive oil and place in the oven for a crispy, crunchy delight!

If you purchase a drink to go, you may notice a new $0.25 charge for our compostable cups. Marin County is enforcing this requirement. Read more about the program here: marincounty.gov/departments/cda/env-health-svcs/foodware-ordinance (https://www.marincounty.gov/departments/cda/env-health-svcs/foodware-ordinance)

Give the gift of Victoria!

Click here for an update from Victoria Bakery & Café!

04/10/2026

A little rain shower got you down? Never fret - we have a treat that will help pick you right up again!

Our special scone this weekend is the strawberry scone! Packed with fresh berries from nearby Watsonville and topped with a vanilla bean drizzle, it will have you dancing in the rain in no time. Pair it with a cup of our freshly roasted Ethiopian coffee and you're be on top of the world!

Do you have a special event on the horizon? May your birthday a memorable one with a custom cake! We're happy to help design the perfect dessert for your special day. Call us at (415)461-3099 or drop by the bakery to discuss with a cake artist.

With the holidays behind us, we are happy to welcome you back to Bread Friday! Look for fresh challah and focaccia in the bakery all day, while supplies last! Stop in for a fresh loaf to add to your dinner plans. See you soon!

Give the gift of Victoria!

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04/01/2026

Easter week is upon us and we have plenty of pasties in the bakery to help you celebrate. Our hot cross buns continue to fly off the shelf and our Easter cookies remain a hit with kids. Look for our cute bunny cupcakes and the ever popular St. Honore Cake, too.

Due to the busy holiday weekend we are only able to accept orders through Friday, April 3. Cakes will be available on a first-come, first-served basis afterwards, until we are sold out. Please call the bakery at (415)461-3099 or visit our online form (https://victoriabakerymarin.com/order-now/) to place an order.

There will no challah or focaccia this week. So sorry to our Bread Friday loyalists!

We will close early on Sunday at 2 PM to allow our employees to spend time with their families. Please pick up all orders no later than 12:30 PM. We will re-open with our normal hours on Monday, April 6.

Give the gift of Victoria!

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03/27/2026

Spring has sprung! Celebrate with with strawberry shortcake scones! They're bursting with fresh, local strawberries. As the weather heats up, expect more fresh fruit favorites!

As Easter approaches, so, too does the demand for hot cross buns! You will find them in the bakery case each morning through Easter but, be warned, they don't last long. We'll also have loads of fun Easter cookies and cake pops for the kids... or the kid in you.

Place an order with us in advance to make sure you get the number you need, exactly when you want them. You can speak to one of our team members when you visit the shop, call us at (415) 461-3099 or place an order online (https://victoriabakerymarin.com/contact-us/) through our contact form.

Passover begins next week and we will have several items in the bakery to help you celebrate beginning on Monday. Our annual favorites the raspberry macaroons return to join our Passover-friendly flourless chocolate cake.

New for this year is a flourless lemon ricotta almond cake. Lemon and ricotta are a match made in heaven - just ask our lemon ricotta cheesecake. This cake is incredibly moist and has a the perfect bit of crunch from the almonds.

Lastly, enjoy a flourless raspberry roll cake with some kind of icing and coconut. Who says you can't enjoy a roulade year round?

Both cakes are available by the slice while they last.

And, of course, it's Bread Friday! Add a freshly baked loaf of challah or focaccia to your dinner table tonight. You can't beat a fresh treat!

Note: there will be no bread production next Friday, April 3, due to Passover.

Give the gift of Victoria!

Click here for an update from Victoria Bakery & Café!

03/12/2026

We have several special holidays coming up and we're excited to share several tasty treats to help you celebrate.

First up, Pi Day is Saturday! For those of you who celebrate 3.14, we have dozens of mini pies in stock. Look for apple and cherry mini-pies with crumble toppings available as long as they last. They're "personal" sized so you don't have to share!

Saint Patrick's Day is right around the corner. In addition to wearing your green, we have cupcakes and decorated shortbread cookies to get you green. Friday through Tuesday, we will have Irish soda bread scones. Light as a feather and filled with currants and hints of orange, these are perfect with your morning tea!

And, of course, tomorrow is Bread Friday! We'll have loaves of challah and our famous focaccia. Come early for a loaf or call ahead at (415)461-3099.

Give the gift of Victoria!

Click here for an update from Victoria Bakery & Café!

03/07/2026

Those of you patiently waiting for hot cross buns need wait no longer! You will find them in the bakery case each morning through Easter but, be warned, they don't last long. We'll also have loads of fun spring cookies and cake pops for the kids... or the kid in you.

Place an order with us in advance to make sure you get the number you need, exactly when you want them. You can speak to one of our team members when you visit the shop, call us at (415) 461-3099 or place an order online (https://victoriabakerymarin.com/contact-us/) through our contact form.

Look for our special strawberry scone this weekend. They're bursting with fresh strawberries and a light drizzle of strawberry-infused icing. This scone and the warm weather has us anxious for local berries to arrive!

Give the gift of Victoria!

Click here for an update from Victoria Bakery & Café!