City Girl Buns

10/28/2026

Happy Wednesday!
I am taking pre-orders for the Boy Scout Fair!

And if you ask...I can be talked into holiday Bread and cookie box orders 🎄

10/27/2026

Happy Tuesday!
In a little over 2 weeks, I will be selling at the Boy Scout Fair in Winnemucca 😋
I am prepping my menu, and had a customer reach out to pre-order Cinnamon Rolls. So, on the menu will be:
*Peppermint Mocha Cinnamon Rolls
*Chai Cinnamon Rolls
*Traditional Cinnamon Rolls
*Salted Caramel Cinnamon Rolls
AND
Bread!! Rustic Crusted Herb & Jalapeño Cheddar

I will also have Chocolate Chip Cookies, Peanut butter Cookies, Sugar Cookies and more!

Come see me for my LAST EVER sale! ❤️

10/20/2026

Happy Monday!
Here is another "reel" recipe for you! It sounded too weird to work, but below is a photo of the final product.

Ingredients:
3 firm bananas mashed
1 cup peanut butter
2 eggs
1 tsp baking powder
splash of vanilla

Mix all ingredients together. Transfer to baking dish that has been sprayed with non stick spray. Top with chocolate. Bake at 400 degrees.

This recipe did not have a baking time. I baked in a loaf pan, but I suggest not using a loaf pan because baking time was about 45 minutes. A 8x8 or 9x9 square pan would probably work better for a 30 minute bake. Checking for doneness in a non-flour recipe can be challenging! I let it cool for about 10 minutes before I sliced into it, and it looked like bread! It was light and very tasty.
Suggestions: If you like peanut forward, stick to the 1 cup. But if you want more banana flavor either add an additional banana or cut down on the peanut butter. The chocolate really did not add anything, and acutally burned on top. Maybe swirl it into the batter, or squeeze on top after baking. This is an eat now dessert. Once it cooled, it began to get dense. This would be great baked in cupcake or muffin tins, and frozen to eat during the week!
Enjoy!
Photos; first is screenshot from IG, second is what I baked.

10/17/2026

I've been saving recipes I see on IG & FB Reels so I can give them a try and tell you all about them! Some don't look like they would actually work, so it intrigued me 😊

If I screenshot the original recipe, I will post a picture of what I saw them doing (below: pics 1 & 2 are screenshot. Pic 3 is what I baked)

First up; a one dish dessert mixed and baked in a cast iron pan.

Basically it is a cookie pie.
1 cup butter unsalted
1 cup granulated sugar
1 cup brown sugar
2 eggs
1 especially vanilla
3/4 tsp salt
1 tsp baking soda
2 cups flour
1 cup chocolate chips

Melt butter in a cast iron pan. Remove from heat. Add all remaining ingredients to the pan. Mix well. Bake at 325 degrees for 25 minutes.

It turned out fantastic! My recommendation is after removing pan from heat, first stir in sugars, vanilla, salt, baking soda then eggs so the eggs don't cook. Then flour, and finally chocolate chips.

Easy, delicious and highly recommend!

10/14/2026

10/13/2026

Happy Tuesday!
Did you know it's ok to use boxed cake mix to bake cakes? There is no shame! And you can customize them to lift the flavor.
Add hot coffee instead of water to a chocolate cake mix. It won't taste like coffee, it will highlight the chocolate flavor!
Add sour cream and some vanilla to a yellow cake mix to get a moist flavorful cake.
Add milk infused with Earl Grey tea instead of water to a spice cake mix to get a deeper spice flavor.
😁😁😁😁
🍰🧁🎂

10/04/2026

Happy Sunday!
As the holidays tip toe toward us, I begin thinking about the sounds and smells of the season. Crunchy leafs under foot, cool autumn air with a woodsy fragrance and of course kitchen sounds and aromas!
My mom was a magnificent baker and confectioner. Baked apples were always a favorite! The cinnamon, nutmeg, apple smell, the slight crunch of the apples and the warm caramelized filling 😋
What does memory does Autumn bring back to you? Is it smell, taste, sound?

09/30/2026

Happy Wednesday! Just a reminder; tomorrow is canceled. ☹️
Stay tuned for updates on upcoming bakes!
Winnemucca Collective

09/27/2026

I am BEYOND SORRY to have to do this, but my knee had other plans!
This morning I injured my knee and am now on crutches so will be unable to bake and sell as I'd hoped.
As soon as I am able, I will reschedule this event.
Thank you all for your support! ❤️

09/27/2026

Happy Saturday evening!
Sorry for the silent treatment; I've had a sinus infection...
I am closing pre-orders to allow time do sameday shopper cookies : )
If you pre-ordered, I will be sending my Venmo to you with a total (unless I made other arrangements with you).
Thank you everyone! Can't wait to see you Thursday!!