Crepe NUVO Gluten Free Crepes

08/25/2015

How's this for inspirational? At 74 years old, famed sushi chef Shiro Kashiba is opening a new restaurant. Lucky for us, it will be inside Pike Place Market!

"I still have sushi power!" Kashiba told Eater Seattle. "I'm healthy, I don't care about the age. I like to work and like challenges." Look for his new restaurant to open in the Inn at the Market building this fall. Read the full story here: http://seattle.eater.com/2015/8/18/9172581/shiro-kashiba-to-open-sushi-kashiba-in-october

08/25/2015

During a recent road trip up north, I spent the night out of Snoqualmie Pass, WA. Epic light pollution from Seattle's suburbs, multiple wild fires, and the 90 interstate winding through the mountains made for some incredible lighting to frame Mt. Ranier and the milky way rising above it.

08/25/2015

Article source: Expand Your Consciousness There may not be a perfect gluten-free tortilla, but whether you care about gluten-free or not, using blanched collard leaves in place of tortillas (or bread) is a fun and super healthy thing to do. The nutrient density of collard leaves versus tortillas, br…

08/25/2015

Look who came to visit us today! Why not come up tomorrow and see if they visit again?!

04/30/2015

Trails and boardwalks and paths, oh my!

04/30/2015

04/30/2015

BAM! Chipotle goes 100% non-GMO; flatly rejecting the biotech industry and its toxic food ingredients