Gabrielle’s

06/10/2023

some recent work!

as follows:
- first cake is vanilla tres leche
- second cake is vanilla
- third cake is lemon blueberry
- fourth cake is carrot with cream cheese filling
- 4 dozen choc pretzels
- breakable choc heart with choc strawbs+pretzels

02/07/2023

01/21/2023

I also now offer macarons! These are white choc raspberry and vanilla!

01/21/2023

Haven’t done great on keeping you guys updated! Here’s some cakes from the past few weeks!

10/26/2022

i dropped to second in the voting! let’s get back up there! thank you to everyone who has been doing the daily votes😁

One baker will take home the title, a feature in Bake From Scratch Magazine, and $10,000!

10/24/2022

Voting is open!! I’m currently in 3rd!! Please please go show your support, you can vote daily for the next ten days free or pay $1 for every extra vote! Winning this would really mean the world to me, thank you all for all your support💕

One baker will take home the title, a feature in Bake From Scratch Magazine, and $10,000!

10/24/2022

Voting starts in 5 minutes!! Please go vote, I would really really appreciate the support!

One baker will take home the title, a feature in Bake From Scratch Magazine, and $10,000!

10/23/2022

https://greatestbaker.com/2022/gabrielle-kersey

10/23/2022

I made an updated version of my menu with some more yummy items!

10/23/2022

I catered a breakfast event! I included oreo cinnamon rolls with an oreo glaze, white chocolate raspberry drop scones, and apple cinnamon crumb muffins!

10/23/2022

These are some halloween themed vanilla cupcakes! They’re ifed with cinnamon swiss meringue buttercream!