CRUMBs

CRUMBs Sourdough Breads & Treats - Enjoy Locally Sourced Happiness

Spent the week off working on a new bread. Introducing our Jalapeño Cheddar loaf. This is sure to fly off the shelf, so ...
07/04/2026

Spent the week off working on a new bread. Introducing our Jalapeño Cheddar loaf. This is sure to fly off the shelf, so I’d suggest preordering.

Get yours at hotplate.com/crumbs

Hey everyone. My broken baker body would benefit from a week off, and it’s supposed to be stupidly hot. That means I’m t...
06/29/2026

Hey everyone. My broken baker body would benefit from a week off, and it’s supposed to be stupidly hot. That means I’m taking the week off. I’ll be back at the Geneseo Farmer's Market on July 11.

Y'all sold me out of everything in three hours yesterday. I cannot thank you enough.This week's menu is up and live. Pre...
06/14/2026

Y'all sold me out of everything in three hours yesterday. I cannot thank you enough.

This week's menu is up and live. Pre-order now, or take your chances on Saturday.

Link in the comments.

Y’all sold me out of bread in an hour and a half. Thank you all so much. Great opening to Market season
06/06/2026

Y’all sold me out of bread in an hour and a half. Thank you all so much. Great opening to Market season

Hey, remember me? It's your local neighborhood Sourdough baker, and I'm back for the season.Pre-order are open right now...
05/28/2026

Hey, remember me? It's your local neighborhood Sourdough baker, and I'm back for the season.

Pre-order are open right now. Make sure you don't miss out on your first chance for freshly baked sourdough bread this year!

https://www.hotplate.com/crumbs/65842633-0422-47eb-bfda-6efc57e9051e

See y'all at the Market opening on 6-6-26!

Hey everyone,Quick heads up: I'm baking exclusively for Geneseo Farmer's Market going forward.I've spent the last coupl...
02/12/2026

Hey everyone,

Quick heads up: I'm baking exclusively for Geneseo Farmer's Market going forward.

I've spent the last couple years experimenting with different models to make year-round baking work—pickup locations, subscriptions, you name it. After all that testing, it's clear that Farmers Market is where this business thrives. That's where the bread sells, and that's where I'm putting my focus.

Looking forward to market season.

Quick heads up, friends ❄️If you’re planning on bread over the holidays (or realizing you’ll definitely want bread once ...
12/16/2025

Quick heads up, friends ❄️

If you’re planning on bread over the holidays (or realizing you’ll definitely want bread once January hits), this is your moment. The 12/23 bake is the last one before February, and preorders close Friday, 12/19 at 8:00am.

I’m taking January off because it’s cold, the kitchen gets grumpy, and the yeast has officially informed me it does not consent to winter baking. So if stocking up or filling the freezer sounds smart — now’s the time.

Get your order in before the deadline here:
👉 https://www.hotplate.com/crumbs/05bdbd26-90df-42d3-9616-566d0e55b30a

Wishing you cozy days, warm food, and very good bread.

Address

Geneseo, IL
61254

Opening Hours

8am - 12pm

Telephone

+13092306628

Website

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