08/05/2026
Enchilada night with the gang spurred me to make an elote-inspired pound cake: vanilla-lime sponge with a cornmeal base; topped with fresh corn browned in butter and tajín honey; and a heap of vanilla bean + tajín cream cheese frosting.
Whimsical wares made from thrifted and upcycled materials • Custom baked goods • Contact for orders
📍 Indianapolis, IN
2505 Conservatory Dr
Garfield Park, IN
46203
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