Enclave Sourdough

11/17/2025

Hi everyone!

Enclavesourdough.com is currently offline. My website host has gone out of business, so for the time being just email or text your bread orders. Working on a new site, it will be published and accepting orders soon!

I appreciate you, your patience and your business✨

04/07/2025

Taking orders for this week!

Sourdough subscriptions are also available; get fresh bread delivered to your door weekly 🥖

www.enclavesourdough.com

Looking forward to serving you ✨

04/05/2025

The California Honeydrops · Soft Spot · Song · 2022

03/26/2025

Taking orders for this week!

Sourdough subscriptions are also available; get fresh bread delivered to your door weekly 🥖

www.enclavesourdough.com

Looking forward to serving you ✨

Cottage licensed Microbakery focused on naturally leavened breads and probiotic fermented foods. Based in Galesburg, IL.

01/18/2025

Large amounts of Seratonin and Dopamine are produced in the gut. Disrupting this essential production with a poor diet plays a large factor in depression and anxiety.

Eat some sourdough and see what it does for your mood ✨

By Maya Shetty, BS Key Takeaways: The gut and brain are in constant communication through the gut-brain axis, which involves the nervous system, endocrine system, metabolic system, and immune system pathways. Gut microbes produce neurotransmitters, hormones, and metabolites that can affect our emoti...

01/18/2025

✨2 NEW BREAD VARIETIES ADDED TO THE SHOP✨

••Einkorn/ Spelt Blend with Flax and Chia••

A blend of ancient grains and hard red wheat with chia and brown flax. Tender, slightly tighter crumb with a mild nutty flavor and delicate seed crunch.

Einkorn was the first domesticated wheat and is prized for its low glycemic index and high protein/ nutritional value. Great bread for people with digestion & blood sugar issues.

••Black Sesame Spelt••

A blend of hard spring red wheat and spelt. Stiff, yet soft crumb with good toastability. Sesame seed crust with big flavor.

Spelt is another ancient wheat species, sometimes known as "Farro" or "Dinkel". It is known for its nutty, barley-like flavor and superior nutritional value. High in protein, fiber and essential minerals.

Looking forward to serving you!!

12/14/2024

11/05/2024

Taking orders for this week! Next day delivery available until Friday ✨

Sourdough subscriptions also available; just choose your variety, add any extra loaves you'd like, and select the duration and delivery day of your subscription.

www.enclavesourdough.com