09/18/2026
🌕 Our Moon Collection reaches its final destination.
Final stop: Korea 🇰🇷 Omija Misugaru
Inspired by traditional Korean flavors, our brioche donut is filled with misugaru cheesecake cream, featuring the warm, nutty flavor of Korea’s roasted multigrain blend. It’s dipped in a bright, sweet-tart omija chocolate glaze, made from the Korean “five-flavor berry,” named for its distinctive blend of sweet, sour, bitter, salty and pungent flavors. Finished with a crisp toasted rice nurungji, decorated with an omija branch.
Now available ✨ The fourth and final flavor in our Moon Collection, completing our journey through four destinations under the same moon. 🌙