10/05/2026
That cooked-down, silky caramel icing poured over tender, moist layers—Southern tradition done right.
I had to ban myself from cutting another slice because it’s just that addictive!
The good news? You don’t have to resist. My homemade Caramel Cakes will be on sale next weekend!
* Whole Cakes: 6″ ($50) & 8″ ($70)
* By the Slice: $8
Pre-orders open this week—limited batches available for local pickup. Drop a caramel emoji 🍮 or DM to secure your slice before it’s gone!
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