Northern Crops Institute

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Northern Crops Institute NCI provides Education and Technical Service to the Food Industry.

The Northern Crops Institute's mission is to support agriculture by conducting educational programs and technical services that expand markets for northern grown crops. We specialize in baking, crop quality, pilot-scale extrusion, milling, feed manufacturing, and pasta processing. Check our Facebook events tab or our website at www.northern-crops.com for your training or processing needs!

10/12/2026

Last week, participants from our Gluten-Free & High Protein Pasta Production and Pasta Production from Multiple U.S. Wheat Classes courses got the opportunity to partake in a hands-on pasta demonstration in our Pasta Processing Lab!

We hosted two concurrent courses, Gluten-Free & High Protein Pasta Production and Pasta Production from Multiple U.S. Wh...
10/12/2026

We hosted two concurrent courses, Gluten-Free & High Protein Pasta Production and Pasta Production from Multiple U.S. Wheat Classes, from October 6–9, 2026, at its facility in Fargo, North Dakota. While each course had a unique focus, participants came together for several shared lectures and demonstrations throughout the week.

North Dakota Wheat Commission | Montana Wheat and Barley Committee | South Dakota Wheat Commission | Minnesota Wheat Research & Promotional Council

The Northern Crops Institute (NCI) hosted two concurrent courses, Gluten-Free & High Protein Pasta Production and Pasta Production from Multiple U.S. Wheat Classes, from October 6–9, 2026, at its facility in Fargo, North Dakota. While each course had a unique focus, participants came togethe

NCI’s Grain Procurement Management for Importers course concluded last week after 10 days of exploring grain merchandisi...
10/06/2026

NCI’s Grain Procurement Management for Importers course concluded last week after 10 days of exploring grain merchandising, risk management, cash and futures markets, grain quality, and the U.S. grain export system. This year’s course welcomed the largest class in its 43-year history, with 52 participants from 17 countries who traveled to Fargo, ND, and New Orleans, LA, for classroom learning, hands-on activities, and industry tours.

North Dakota Wheat Commission | Minnesota Wheat Research & Promotion Council | South Dakota Wheat Commission | Montana Wheat and Barley Committee | North Dakota Corn Utilization Council | South Dakota Corn | Minnesota Corn | North Dakota Grain Growers Association | U.S. Wheat | U.S. Grains & BioProducts Council

The Northern Crops Institute (NCI) hosted its Grain Procurement Management for Importers course from September 21 to 30, 2026, bringing together the largest class in the course’s 43-year history. The ten-day program welcomed 52 participants from 17 countries, creating an international group of gra...

Mark your calendars for Growing Value Week at Northern Crops Institute!Join us November 3–6, 2026 for a full week of eve...
10/01/2026

Mark your calendars for Growing Value Week at Northern Crops Institute!

Join us November 3–6, 2026 for a full week of events focused on building opportunities, strengthening business decisions, and exploring growing markets.

Attend one event or join us for the entire week! Registration and event details are available now:
https://www.northern-crops.com/growing-value-week-registration

Last week, NCI hosted a Baking with Soy course welcoming back 14 participants from the United States, Costa Rica, El Sal...
09/21/2026

Last week, NCI hosted a Baking with Soy course welcoming back 14 participants from the United States, Costa Rica, El Salvador, Guatemala, and the Dominican Republic. This course spent 4-days baking pan breads, croissants, empanadas, and tortillas, exploring the results of using different amounts of soy flour.

Thank you to our sponsor, White River Nutrition, who supplied all the flour for baking during this course.

09/17/2026

Explore the growing opportunities in ancient, heritage, and specialty grains at the Specialty Grains Conference on November 6, 2026 at Northern Crops Institute in Fargo, ND.

Learn about nutrition, seed selection, certifications, traceability, buyer expectations, export requirements, and more through presentations and hands-on demonstrations.

Join us to discover new opportunities for specialty grains!

Registration is free: https://www.northern-crops.com/training-courses/specialty-grains-conference

Address

1300 18th Street N
Fargo, ND
58102

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

701-231-7736

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