01/05/2026
With a really heavy heart, I’m sharing that I’ll be archiving my business.
What began as a business grew into a community bigger than i could’ve ever imagined. Through food and treats, I was able to connect with people in meaningful ways. I supported fellow food creators as they got started and shared moments that brought up cherished memories of loved ones and of home especially Hawaiʻi. Those stories and connections are something I will always hold close.
While this chapter is coming to a close, my passion for helping others hasn’t changed. I’ll still be here, separately and personally, happy to share knowledge, answer questions, add/edit the state’s homemade food directory, and help fellow Alaskans navigate food ventures and networking whenever I can, simply because its truly my passion. (Homemade foods Alaska & local pages/groups is where I’ll outreach!)
Thank you to everyone who supported, encouraged, and trusted me along the way. This journey was only possible because of you and I’m deeply grateful for the community we built together.
Thank you Alaska for giving me a place to create, to connect, and to belong.
From the bottom of my heart, mahalo. 🤍
Lastly, for those who now follow from Indiana: I’ll still be making krispys + treats from time to time. This chapter and message are rooted in Alaska, which will always hold a special place in my heart.🏔️ 🫶